Program
Pre-conference

Description:
Before the conference officially starts, JCI Antwerp wants to invite you and show you around in the beautiful city of Antwerp. Feel welcome! The full planning can be found here (PDF Download): Pre-conference-Trip-to-Antwerp
Timing:
Monday - Wednesday (you'll be back in time for the start of the Conference!)
Location:
Antwerp
Pricing:
150 EUR (hotel stay not included)
Included:
- food & drinks
- train ticket Antwerp-Bruges
You can also do PART of the program (for PART of the price)
Here is the google form with more information.

Description:
Welcome to the GAP! ("Getting Acquainted Party")
Liebe Wirtschaftsjunioren, Dear JCIs (English below)
International Officer JCI Bavaria
International Officer JCI Bavaria
Timing:
Tuesday - 20:00 - ...
Location:
Bruges Beer Experience - Breidelstraat 3, Bruges - Google Maps
Wednesday - 8 June 2022

Description:
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Daily (Wed - Sat) - 08:30 till 10:30
Location:
Starting point: BMCC
Location: Outside in Bruges









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing:
Daily (Wednesday to Saturday): 09:00 - 11:00.
Location:
Meeting point: outside @BMCC









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing EXTRA TOURS
- Wednesday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Thursday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Friday: from 09:00 to 11:00 - 10 EUR/pp 💙
- Saturday: from 09:00 to 11:00 - 10 EUR/pp 💙
20 participants max per group
Location:
Meeting point: outside @ BMCC.





Description:
Our bike guides take you in small groups through the historic city center of Bruges.
On the way we pass not only the most known monuments of the city but we also cycle along some hidden gems in the city.
Good stories guaranteed.
Bike rental is included.
Timing:
Daily (1x/day)
- Wednesday: 09:30 to 12:00
- Thursday: 09:30 to 12:00
- Friday: 09:30 to 12:00
- Saturday: 09:30 to 12:00
Location:
Meeting point: outside @ BMCC





Description:
“La Loca” ("the Madwoman") is a Bruges city discovery walk, in escape game style. In groups of 4-6 persons, you will get a backpack that marks the start of your journey.
A mixture of: a fun walk, Bruges history, a pinch of excitement, challenging puzzles and riddles, the input of social media and a dash of nostalgia from our childhood. QR codes show the way, while the principles of Augmented Reality help complete the mission. The participants experience the rich history of Bruges' city center in a playful way. Stimulating the senses, sharpening the puzzle instinct and taking you to surprising placed.
Total walking distance around 5 km, you should take into account around 4-5 hours (you can take as long as you want, have some drinks along the way, …)
Fancy a delicious, balanced mix of healthy outdoor activity, challenging fun and surprising historical insight?
Timing:
Daily (Wed - Sat) - 09:30 - 14:00
Location:
Meeting point: BMCC
Location: Outside in Bruges
Pricing:
Mentioned price is per group!







Description:
Everything you always wanted to know about Belgium (and more). A fun introduction about our history, culture, politics, people, habits and food. Join us for some knowledge and a laugh!
Jonathan Schuermans is father of two and partner of Nele. He is a member of JCI Bruges and current President of one of the two Belgian regions, JCI Flanders. He studied law and works as an estate planner at a consultancy firm in West-Vlaanderen. In his free time he likes to read and play impro-theater.”
Timing:
Wednesday - 10:00 - 11:30
Thursday - 11:00 - 12:30
Friday - 14:30 - 16:00
Location:
Wednesday: St. Godelieve Abbey
Thursday and Friday: BMCC




Description:
Lace workshop in small group (5 participants maximum) learning the craft of lace-making. During this workshop you will learn the basic strokes of the centuries-old (1717) Bruges craft 'lace-making'. Trainster Anne learned how to make lace as a little girl from her grandmother. She has been doing it almost all her life and even followed a teacher training for it. She hopes to give you a piece of tradition from Bruges with this initiation. After the workshop you will have your own mini lace piece to take home.
Timing:
- Wednesday - 10:00 to 12:00 (max 5 participants) 💙
- Saturday - 14:00 to 16:00 (max 5 participants) 💙
Location:
St. Godelieve Abbey
Price
20 EUR (this is an extra session which we need to organize at cost-price)


Description:
National Presidents' Meeting (NP + DP + Team Europe + invitees)
Timing:
Wednesday - 10:00 - 13:00
Location:
Bois De Bruges


Description:
Learning objectives are
- To understand the concept of innovation and the innovation process
- To understand the concept of networks and their core elements
- To understand the role of the leader as an enabler for the team to create innovations
Timing:
Wednesday - 13:00 - 14:30
Location:
St. Godelieve Abbey
⭐ Special acknowledgement ⭐
We would like to thank our Legacy
𝙶𝚞𝚢 𝙲𝚕𝚎𝚖𝚎𝚗𝚜
for all his ongoing support
for JCI and for EC Bruges


Description:
Let's find out together why Belgian beer is your new best friend!
Once you've felt the love, there is no way back! ♥
An unforgettable beer experience in small groups (15 people maximum).
We will be tasting popular, traditional and artisanal beers in different locations, while getting interesting facts about the beers.
All within walking distance!
Timings
2x in English:
- Wednesday: 13:30 - 16:30
- Saturday: 13:30 - 16:30
1x in French
- Friday: 13:30 - 16:30 >> click here for French.
Location:
Meeting point: outside @ BMCC





Description:
Between the Belgian Coast and Bruges lies a great green countryside to discover. Our bike tour guides take you along the green ramparts of Bruges towards old Medieval harbor cities like Damme and Oostkerke. Bike rental is included. And don’t worry: there will be plenty of breaks and sightseeings along the way.
Timing:
- Wednesday: 13:30 to 17:00
- Thursday: 13:30 to 17:00
- Friday: 13:30 to 17:00
- Saturday: 13:30 to 17:00
Location:
Meeting point: outside @ BMCC



Description:
A l’issue de cette formation, vous serez capable de comprendre et de réaliser votre storytelling ou celui d’un projet que vous menez grâce aux 7 clés enseignées.
Timing:
Wednesday - 14:00 - 15:30
Location:
St. Godelieve Abbey







Description:
Lace workshop in small group (5 participants maximum) learning the craft of lace-making. During this workshop you will learn the basic strokes of the centuries-old (1717) Bruges craft 'lace-making'. Trainster Anne learned how to make lace as a little girl from her grandmother. She has been doing it almost all her life and even followed a teacher training for it. She hopes to give you a piece of tradition from Bruges with this initiation. After the workshop you will have your own mini lace piece to take home.
Timing:
- Wednesday - 14:00 to 16:00
- Saturday - 10:00 to 12:00
Location:
St. Godelieve Abbey




Description:
De Foodarcheoloog is fed up with reburying archaeological stories in dusty depots and boring reports. Get to know the long-lost story of our ancestors' daily survival in medieval Bruges and its outports. A story that is more present than ever.
Ingredients thought to be lost, faded food traditions, bygone rituals and cooking techniques that had almost gone up in smoke led De Foodarchaeoloog to innovative creations with a story about the past and a message for the future.
The universal binding property of food over borders of time and culture, create an ideal common ground to start a collab with local food entrepreneurs.
A recipe for a mouthwatering story flavored with exclusive drinks and bites.
Timing:
Wednesday - 14:00 - 16:00
Location:
St. Godelieve Abbey
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<
⭐ Special acknowledgement ⭐
We would like to thank our VIP
𝚂𝚘𝚙𝚑𝚒𝚎 𝙰𝚗𝚐𝚎𝚗𝚘𝚝 (𝚂𝚎𝚗𝚊𝚝𝚘𝚛 #𝟽𝟷𝟸𝟸𝟸)
for all her ongoing support
for JCI and for EC Brugesa


Description:
German Delegation Reception
Timing:
Wednesday: 14:00 – 16:00
Location:
Bois De Bruges (120 persons maximum - German Delegation only)



Description:
Our enthusiastic guide takes you by foot through the historical center of the city.
On the program: not only the most famous places as the Market square, the Burg, fishmarket and the beguinage, but we also stop at some surprising hidden locations where we can taste and meet the city full of artisans, artists and just a bunch of nice people.
Including visits to chocolaterie Pralinette, the house of local artist David De Graef and the brewery Bourgogne Des Flandres:
- Visit - Chocolate Pralinette
Passion and tradition is of great importance in chocolaterie Pralinette. All chocolate creations are made by hand according to traditional methods. This artisan recently acquired the label 'Handmade in Bruges'. In the demo studio they will explain you everything from bean to bar. You will see how quality chocolate is tempered until it shrinks, shines and creaks just enough. You will learn how pralines are molded, filled, closed and tapped out of the mold. They will answer al your questions with love! And because our taste buds judge inexorably, we can of course taste a few chocolates. Proud member of Handmade in Bruges and special focus on sustainable chocolate production.
- Visit - David De Graef
David De Graef invites you in his picturesque house. This visionary local artist lives in one of the most beautifully located residence in Bruges. His private 15th century house along the canal with secluded inner garden offers a unique view on the Church of Our Lady and the majestic Palace of Gruuthuze. David demonstrates us his airbrush art on the spot and tells you about the rich history of this house that once accomodated a range of royal guests such as Wintston Churchill and some people of the Belgian royal family.
- Bourgogne des Flandres 60
Bourgogne des Flandres occupies a very special place in the Belgian beer landscape. It is a typical example of the Flemish brewery tradition in which old and young beer are judiciously mixed until a perfect balance is created. After almost 60 years, Bourgogne des Flandres is back in the center of Bruges with its own brewery since a couple of years. Proud member of Handmade in Bruges. Here we stop for a drink during our tour.
Timing:
Daily (1x / day)
- Wednesday: 14:00 to 17:00
- Thursday: 14:00 to 17:00
- Friday: 14:00 to 17:00
- Saturday: 14:00 to 17:00
Location:
Meeting point: outside @ BMCC
Price
30 EUR









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
Daily (1x per day)
- Wednesday: 14:30 - 17:30
- Thursday: 14:30 - 17:30
- Friday: 14:30 - 17:30
- Saturday: 14:30 - 17:30
Location:
Meeting point: BMCC
Location: Outside in Bruges









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
EXTRA TOURS
- Wednesday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Thursday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Friday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Saturday: 14:30 - 17:30 (max 15 participants) - 30 EUR
Location:
Meeting point: BMCC
Location: Outside in Bruges


Description:
First Timers Session
Timing:
Wednesday - 15:00 - 16:00
Location:
St. Godelieve Abbey


Description:
After 3 digital editions, JCI Mechelen is proud to organize the first real-life JCI blind date! This time you'll get to know more about 4 individual JCI members, their chapters and countries in an interactive "date". Long story short: a unique opportunity to meet people who you might otherwise not meet!
Timing:
Wednesday - 15:30 till 17:30
Location:
St. Godelieve Abdij


Description:
Foundation reception
Timing:
Wednesday: 17:30 - 18:30
Location:
City hall Bruges


Opening ceremony: when to arrive & what to expect?
On the 8th of June, the EC Bruges conference will kick-off with a grand and spectacular opening ceremony.
Here are some key things to keep in mind:
- Doors open at 18:00
- The venue can host 1300 people, so first come, first serve!
- We will foresee a snack & apéro prior to the opening ceremony, so no need to have dinner before coming to the opening ceremony
- The opening ceremony itself starts at 19:45
- After the official session, a keynote by the famous Belgian chocolatier Dominique Persoone is foreseen
- We will close the evening with a party hosted by JCI member DJ Sammy!
- And last but not least: all drinks are for free !
Where to put your flag during the opening ceremony & do I need to foresee some seats for my club or country?

- When entering the Concertgebouw, you will receive a colour code linked to your badge
- This colour reflects the floor (Parterre, Foyer 1, Foyer 2) where we have foreseen places for your club & country to sit during the opening ceremony
- Keep this colour close to you as the same colour applies for the gala night!
- There will be no need to rush for seats, with 1300 places, we have covered that one for you!
- The doors of the room will open 30 minutes prior to the start of the opening ceremony – so plenty of time to reserve seats or place your country flag if you would like to do so
Keynote Speaker during opening ceremony:
Who is Dominique Persoone?

Dominique Persoone began his career at hotel school Ter Groene Poorte in Bruges, where he took a cooking course. In addition to traditional chocolates, Persoone makes chocolates with new flavor combinations. He also became known for his chocolate snuff machine, the chocolate shooter, which he developed for the birthday party of The Rolling Stones. During his career, he delivered chocolates for Louis Vuitton and the Belgian and Jordanian Royal Family. Dominique owns two chocolate shops, called The Chocolate Line, in Bruges and
Antwerp and has and his own cocoa plantation in Mexico and honey from the bees on the rooftop of The Chocolate Line Factory in Bruges. His newest project is building a chocolate factory in Virunga National Park for the preservation of the park, the animals and helping the locals.
If you are intrigued by Dominique? Then find out more at : https://www.thechocolateline.be/en/p/locations
Timing summary:
Wednesday:
- 17:45 - Doors open + Food & Drinks
- 19:45 - Opening Ceremony
- 21:15 - Opening Party
- Midnight - end
Location:
Concerthall
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<



Description:
The senate bar is located in the Grand Hotel Casselberg. Meet here every evening between 6 p.m. and 1 a.m. senators-friends in a unique location with noble atmosphere.
The bartender is at your service.
No registration required.
Price:
Free entry – pay your drinks at the bar
Timing:
Wednesday 18.00 – 01.00
Thursday 18.00 – 01.00
Friday 18.00 – 01.00
Saturday 18.00 – 01.00
No registration required.
Thursday - 9 June 2022



Description:
On Thursday and Friday, we welcome you to the amazing tradeshow!
The 4500m2 exhibition space of the BMCC building is transformed into the lively tradeshow!
Come have a drink, chill out, have lunch, meet some of our partners and the 40+ booths with local, sustainable & ecological products!
Discover all the exhibitors here
Also a fully functioning demo kitchen has been installed by our partner Kvik >> subscribe for one of the many Demo cookings and discover some new cool recepies!
Are you a VIP? Welcome to the VIP lounge!
Also some receptions will be organised here!.
Summarized?
- Food & drinks
- 40+ booths with local & sustainable products
- Demo kitchen
- Reception area
- (VIP lounge)
Discover all the exhibitors here
Timing:
- Thursday 9 June 2022 - 09:00 - 18:00
- Friday 10 June 2022 - 09:00 - 17:00
Location:
Meeting point: BMCC
Registration:
Free access!



Description:
JCI Rise & Shine incl. Opening Tradeshow
Timing:
Thursday & Friday - 08:30 - 09:00
Location:
BMCC








Description:
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Daily (Wed - Sat) - 08:30 till 10:30
Location:
Starting point: BMCC
Location: Outside in Bruges








New session Urban Fitness
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Thursday: 08:30 to 10:30 💙
2 groups of maximum 15 participants - so 30 extra spots! - 5 EUR
Friday: 08:30 to 10:30 💙
maximum 15 participants - 5 EUR
Saturday: 08:30 to 10:30
maximum 15 participants - 5 EUR 💙
Location:
Meeting point: outside BMCC
Price
5 EUR
Ready to rumble?


The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
Sourgdough bread
Always wanted to know how to make your own sourdough bread?
Come discover @ this amazing demo cooking by bread chef Stefan van Daele ("de Broodsmid")!
Timing:
- Thursday - 09:00-09:30
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its innovative kitchens in Danish design
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing:
Daily (Wednesday to Saturday): 09:00 - 11:00.
Location:
Meeting point: outside @BMCC









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing EXTRA TOURS
- Wednesday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Thursday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Friday: from 09:00 to 11:00 - 10 EUR/pp 💙
- Saturday: from 09:00 to 11:00 - 10 EUR/pp 💙
20 participants max per group
Location:
Meeting point: outside @ BMCC.


Description:
Do you know how much food ends up in the bin every second? Enough to make the fight against food waste the number one solution in the climate crisis. In this keynote, we will tackle the issue of food waste, what it means to be social impact company, and how everyone has its part to play in one of today's greatest opportunities.
About the speaker:
Sien Van den Broeke is Impact Manager at Too Good To Go Belgium. With a background in environmental psychology, she is driven to inspire and empower everyone to fight against food waste.
Therefore, she works with politicians, schools, businesses and individuals to make sure no food ends up in the bin any more.
Timing:
Thursday - 09:00 - 09:30
Part of the series "Let's talk about sustainability" (part 1/4)
Location:
BMCC


Description:
Keynote by Pascal Bieri, the co-founder of Planted Foods AG.
A growing population along with increasing life expectancy and incomes are major drivers for the rise in global meat demand. However, the current scale of the meat industry is beyond unsustainable. Planted wants to change that.
More info (PDF Download): Planted Foods AG (ENG+GER)
About Pascal:
Pascal Bieri is one of 4 co-founders of Planted AG (Switzerland), currently the fastest growing start-up in the alternative protein industry in Europe. Pascal is responsible for sales and international business development.
Further information here: https://www.eatplanted.com
Timing:
Thursday - 09:30 - 10:00 (30 minutes)
Part of the series "Let's talk about sustainability" (part 2/4)
Location:
BMCC


More info about the speaker:
Isabelle Aelvoet is an experienced business leader who is passionate about driving positive societal impact with a focus on reconciling growth with a clean and healthy planet.
For over 20+ years she has been serving in a variety of different roles across divisions of Mars Incorporated - from R&D Packaging Development to Raw material Procurement and Business Development for both, Mars Food and Mars Chocolate divisions.
Since 2009 she has been leading the Mars Petcare sustainability and more recently in 2021 she founded SuR – a company focussed on supporting business and NGOs in advancing sustainable and responsible supply chains.
Timing:
Thursday - 10:15 - 10:45
Part of the series: Let's talk about sustainability (part 3/4)
Location:
BMCC








Description:
Is there a future for agriculture in Europe and how should this future look like?
The debate will focus on actual themes and how they impact and define the future agriculture.
- How will climate changes and increased awareness for the environment (like nitrogen pollution) impact the agriculture in Europe?
- How can we make sure that there is enough food for everybody, which has become even more urgent with the war in Ukraine?
- Is the Farm to Fork strategy of the EU still be realistic in this changing environment?
Debaters:
In this debate, participants with a profound knowledge on agriculture and his challenges will try to answer these questions.
- Tessa Avermaete (Project manager at SFERE (KU Leuven)
- Joris Relaes (Administrateur Generaal Instituut voor Landbouw Visserij en Voedingsonderzoek ILVO)
- Stef Aerts (Researcher and Teacher at the Odisee University College)
Full info on the debaters: PDF Download
Moderator:
- Isabelle Aelvoet (Expert in sustainability in the food sector)
Timing:
Thursday - 10:45 - 12:15
Part of the series: Let's talk about sustainability (part 4/4)
Location:
BMCC



Description:
Berith Spoelstra of JCI Den Bosch is happy to explain the six principles of influencing to us. This on the basis of the book of Robert B. Cialdini (a longtime professor of psychology and marketing at Arizona State and Stanford University). His most important book and a real bestseller is "Influence: The psychology of persuasion", which explains different techniques and methods to be more persuasive and come across. The book is seen as indispensable for all marketers in the world, but these techniques are also very useful in everyday life. Would you like to get acquainted with these principles?
More on Berith's professional background (PDF download): Berith Spoelstra
Timing:
Thursday - 09:00 - 12:00
Location:
BMCC






Description:
II. 2022 JCI Europe e.V. General Assembly
Timing:
Thursday - 09:15 - 12:15
Location:
BMCC



Description:
Timing:
Thursday - 09:30 - 10:30
Location:
BMCC


Description:
At the end of this training the participants are able to solve most kinds of problems with the methods and strategies provided. The participants will learn how to change the way they look at problems by recognizing them as challenges. The participants are able to apply these skills both in a business context as well as in a Jaycee context.
Timing:
Thursday - 09:30 - 11:30
Location:
BMCC






Description:
ASE Board Meeting
Timing:
Thursday - 09:30 - 11:30
Location:
Grand Hotel Casselbergh





Description:
Our bike guides take you in small groups through the historic city center of Bruges.
On the way we pass not only the most known monuments of the city but we also cycle along some hidden gems in the city.
Good stories guaranteed.
Bike rental is included.
Timing:
Daily (1x/day)
- Wednesday: 09:30 to 12:00
- Thursday: 09:30 to 12:00
- Friday: 09:30 to 12:00
- Saturday: 09:30 to 12:00
Location:
Meeting point: outside @ BMCC





Description:
“La Loca” ("the Madwoman") is a Bruges city discovery walk, in escape game style. In groups of 4-6 persons, you will get a backpack that marks the start of your journey.
A mixture of: a fun walk, Bruges history, a pinch of excitement, challenging puzzles and riddles, the input of social media and a dash of nostalgia from our childhood. QR codes show the way, while the principles of Augmented Reality help complete the mission. The participants experience the rich history of Bruges' city center in a playful way. Stimulating the senses, sharpening the puzzle instinct and taking you to surprising placed.
Total walking distance around 5 km, you should take into account around 4-5 hours (you can take as long as you want, have some drinks along the way, …)
Fancy a delicious, balanced mix of healthy outdoor activity, challenging fun and surprising historical insight?
Timing:
Daily (Wed - Sat) - 09:30 - 14:00
Location:
Meeting point: Outside @ BMCC.
Pricing:
30 EUR per group;



Description:
Make your brand indispensable with these 7 insights
Many organizations don’t fully realise their brand is their most valuable asset and don’t comprehend how to make their brand helps them interact with target audiences, attract the right talent, improve their customer experience, and make their marketing efforts more efficient.
During this session, brand strategist and author Stef Verbeeck (Pavlov) takes participants on an
inspiring and interactive journey using the seven crucial insights making brands indispensable.
Using countless examples, numbers and methods from his popular book Brandhacking he shows the audience how to get more from their brands, without having to resort to trends and empty jargon or having to spend enormous budgets.
Just like the book, this session is a plea to reinstate brands in their rightful place and putting customer motives in the spotlight. Using the offered insights, participants can start optimizing their own brand right away.
Timing:
Thursday - 10:00 - 11:00
Location:
BMCC



The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
Demo-cooking - Hempions - The Hemp Food Experience (2x)
Taste the power of hemp, together with Ski Europe Cup winner Fabian Braitsch (CEO and co-founder of Hempions).
Hempions solely work with organic hemp seeds from Europe, packed with protein, Omega-3, vitamins and minerals.
Fabian will show you how to cook the several hemp-based dishes within minutes and teach you what makes hemp seeds a future food.
Moreover, you get the chance to taste the best innovations hemp has to offer and how you can benefit from them.
Feel welcome, come by, learn, and taste:
- Hemp butter bread with hemp oil
- Hemp carbonara
- Hempy ceasar salad with hemp oil dressing and hemp parmesan
Timing:
- Thursday - 15:00 - 16:15
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its innovative kitchens in Danish design
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .



Description:
A l’issue de cette formation, vous serez capable de comprendre et de réaliser votre storytelling ou celui d’un projet que vous menez grâce aux 7 clés enseignées.
Timing:
Thursday - 10:00 - 11:30 💙 Extra session pour vous, nos amis!
Location:
Bois de Bruges




Description:
Everything you always wanted to know about Belgium (and more). A fun introduction about our history, culture, politics, people, habits and food. Join us for some knowledge and a laugh!
Jonathan Schuermans is father of two and partner of Nele. He is a member of JCI Bruges and current President of one of the two Belgian regions, JCI Flanders. He studied law and works as an estate planner at a consultancy firm in West-Vlaanderen. In his free time he likes to read and play impro-theater.”
Timing:
Wednesday - 10:00 - 11:30
Thursday - 11:00 - 12:30
Friday - 14:30 - 16:00
Location:
Wednesday: St. Godelieve Abbey
Thursday and Friday: BMCC



By Jan Oosterlinck
Partner BDO Belgium
Many directors of family controlled enterprises are entering the retirement age and are considering how the next phase of their family business could look like. Nevertheless, the operational focus of the day-to-day management has as a consequence that essential preparatory steps are not taken or even considered.
In this workshop we highlight the frequently observed pitfalls in a family transition, the emotional aspects of having difficulty to pass the torch and the observed fear that the next generation is not ready to take full responsibility.
On the other hand, the next generation is not always well prepared. The succession period is not well defined and the route of transition is unclear. The mental pressure to step into the shoes of father, mother, uncle … is high.
We will shed some light on the process and the dynamics in such a transition process and we illustrate this with life case experiences and observations in the field.
A well prepared succession is key to guarantee a smooth transition and secures that families ties are not broken and that family moments are still enjoyable … which is unfortunately not always the case …
Timing:
Thursday - 11:00 - 12:00
Location:
BMCC


Description:
Taste of Bruges: Cheese Workshop
Come discover the origins of this amazing cheese platter.
By Goran Vanneste (Studio Smaak)
Timing:
- Thursday - 10:30 - 11:30 (1 hour)
- Thursday - 14:00 - 15:00 (1 hour)
- Thursday - 15:30 - 16:30 (1 hour)
Location:
@ Ottentic



Description:
A Nebbiolo Workshop.
Gianluca, as you might expect, has Italian roots. And having lived, and worked, in Barolo, Piedmont, he’s always had a little preference for the grape kind Nebbiolo.
In his workshop, Gianluca will be revealing you everything you’d ever want to know about Nebbiolo.
- How to blind recognise Nebbiolo?
- What are its characteristics?
- Why does it have such a pale colour?
- What is the difference between a Langhe Nebbiolo and Barolo?
- Or a Valtellina and Alto Piemonte Nebbiolo for that matter?
- What are the implications of global warming on this grape?
- And, important as well, what are the trends & the producers to look out for?
All this, and way more, brought to you by Gianluca, one of Belgium’s best. In his own professional yet playful and enthusiastic style. Not to miss!
About Gianluca Di Taranto
Gianluca Di Taranto, born 30th of October 1988, is a multi-awarded sommelier, WSET Diploma Graduate and ASI Golden Certificate Holder.
Gianluca is widely recognised as one of the very best in Belgium.
Having worked at internationally renowned restaurants like Zilte (***), The Jane (**), Osteria Franciscana (***) and Piazza Duomo (***), this Best Sommelier of Belgium 2019 is currently the Wine Director of Sanglier des Ardennes, the prestigious project of serial-entrepreneur Marc Coucke and Michelin-starred chef Wout Bru.
Timing:
Thursday 2x:
- 10:30-12:00
- 15:00 - 16:30
Location:
BMCC
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<






Description:
Différencier la démarche projet du requérant
Différencier les rôles et responsabilités projet
Mettre en application les grands concepts de gestion de projets
Comprend et utiliser les outils (Boussole, gantt chart, RACI, ...)
Comprendre le processus de GP et les principes Prince 2.
Timing:
Thursday - 11:00 - 12:30
Location:
BMCC


Description:
Cricket Caviar Tasting by Nimavert / World Of Crickets.
For VIPS and partners only.
Ongoing in the VIP area.
Are you ready to expand your horizons?
Timings:
- Thursday - 11:00 - 13:00 (ongoing)
- Friday - 11:00 - 13:00 (ongoing)
Location:
VIP area


Lunch at the Tradeshow
- Thursday 9 June & Friday 10 June
- 4 amazing foodtrucks to choose from ! Because we all love good food, right? ♥
- And the best news? All food will be served in re-usable plates and bowles from Red-USE.
Because we all love the planet, right? ♥ ♥ - For ticket holders to the conference: you will get your food vouchers upon arrival.
- For everyone else : WELCOME to come and have a nice lunch and enjoy the Tradeshow market! Free access, no need to register!
―――――――――――――――――――――――――――――
1. Burgertruck
- Burger with roaring beef
- Burger with cackling chicken
- Burger with world-loving veggies
Topped off with homemade sauces, bacon, cheese, vegetables ...
- Shrimp croquette with fresh salad
- Crispy fish wrap
- Funcky falafel wrap
3.Pasta la Vista
- Pasta Bolognese: Pasta with fresh bolognese sauce based on sun-ripened tomatoes, vegetables, Italian herbs and minced beef
- Paste 4-Cheeses: Pasta with tangy cheese sauce, cream, herbs, Emmenthal, Gouda, Cheddar and Mozarella
- Pasta Carbonara (macaroni): Pasta with cheese sauce and cripsy bacon
- Pasta Pasta la Vista: Spicy seasoned tomato saucebased on sun-ripened tomatoes, onion, carrot, herbs and crispy bacon
- Pasta Vegetarian: Vegetarian pasta with tasty tomato sauce, onion, zucchini, carrot, mushrooms, capsicums, olive oil and herbs
- Pasta Thai Red Curry: Spicy red curry based on cosomikante rode curry based on coconut milk with julienne vegetables and herbs
All their dishes are served with fresh Emmental and tasty herbs
- Bun with minced beef with or withou pickles
- Bun with pulled pork (hot meat), white coleslaw, rucola
- Bun goatcheese with bacon, honey, apple, walnut, rucola
- Bun vegan with basil hummus, lettuce, tomatoes and sundried tomatoes
- Bun roasted ham salad, cripsy onlion and lettuce
- Bun egg salad, lettuce, tomato and onion
―――――――――――――――――――――――――――――
Don't forget the amazing specialty coffees from IZY COFFEE
For ticketholders & all others: to be paid with jetons.
Looking forward !


The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
Who is Loïc van Impe?
Let us introduce you to the famous Belgian cook Loïc Van Impe.
➤ This young cook kickstarted his career when he was 23, by making his own cooking tutorials for easy-to-make student dishes.
➤ With his charm, enthusiasm, and of course his LOVE for cooking, Loïc Van Impe soon conquered the hearts of many Belgians.
➤ Now at 28, Loïc is sharing his recipes on several national TV shows on (both Dutch and French television).
His style? ➤ Cooking with an out-of-the-box attitude. Both local and global dishes. Always with some smart tips, tricks and hacks (for better taste, texture, or even to avoid washing dishes!). And on top of that, he is mindful about the environment. 🌍
(Meat)balls à la Liège
Loïc will be showing us how to make a typical Belgian dish called (meat)balls à la Liège!
➤ a normal version - with meatballs (local meat from local butcher Vanennekenshoeve)
➤ and a version with plant-based balls 🌱
Let’s see if you can taste the difference 😉 There will be yummie tasters!
The other ingredients of this dish? We can already reveal that Loïc will also be using brown beer 🍺 (we like beer), butter 🧈, onions 🧅 and eggs 🥚, but the rest of the ingredients you will have to come and discover in real-live! 😉
Timing:
- Thursday - 12:00-13:00
Location:
- @ Tradeshow - demo kitchen - BMCC building
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .


Description:
Let us meet and enjoy the senate lunch, in friendship and fellowship. Let us toast to a happy reunion and a great Conference.
We offer :
- Aperitif with appetizers.
- Appetizer
- Main course
- Coffee with refreshments
- Custom drinks and wines.
This activity is not included in the conference fee. Regular members do not have access to it.
Price :
75 € - Reservation and payment in advance is mandatory.
If you don't have a ticket to the EC Bruges Conference, a 25€ supplement will be added.
Timing:
Thursday - 12:00 till 15:00
Location:
BMCC, 4th floor



Description:
Taste of Bruges: Cheese Workshop
Come discover the origins of this amazing cheese platter (mais en Français).
By Goran Vanneste (Studio Smaak)
Timing:
- Thursday – 10:30 – 11:30 (1 hour) - English
- 💙 Thursday: 12:30- 13:30 (1 hour) *** NEW - French - 12 EUR ***💙
- Thursday – 14:00 – 15:00 (1 hour) - English
- Thursday – 15:30 – 16:30 (1 hour) - English
Location:
@ Ottentic
Description:
How to run a successful National CYE Program
Timing:
Thursday - 13:300 - 14:00
Location:
BMCC


Description:
Learn more about religions through the cuisine of the Summer festivals!
Summertime brings not only a good mood for all sun and warmth lovers but also introduces diverse religious summer festivals, rich in a variety of food and flavours.
We offer you to join us in the cultural journey into the summer food traditions of different religions and through this tasting to learn more about what people eat in this season and why.
Timing:
Thursday - 13:00 - 14:30
Location:
BMCC



Description:
A strong personal brand helps professionals, entrepreneurs, politicians and civilians make their values visible to the world around them and market themselves as experts. Furthermore, a strong personal brand appears to be the key towards creating authentic human interactions between brands and their customers.
During this session, brand strategist and author Stef Verbeeck (Pavlov) takes participants on a quest to discover their own brand, based on their unique expertise, skills and personalities. Using the proven D4-method, participants discover how to develop a solid personal brand for themselves and use it as a trump card in their professional lives. They discover how they become the CEO of their own brand and start building the foundation for sincere, empathic interactions with other whilst working on their career or business model.
More about Personal Branding on this website (Dutch).
Timing:
Thursday - 13:00 - 17:00
Location
BMCC





Description:
Between the Belgian Coast and Bruges lies a great green countryside to discover. Our bike tour guides take you along the green ramparts of Bruges towards old Medieval harbor cities like Damme and Oostkerke. Bike rental is included. And don’t worry: there will be plenty of breaks and sightseeings along the way.
Timing:
- Wednesday: 13:30 to 17:00
- Thursday: 13:30 to 17:00
- Friday: 13:30 to 17:00
- Saturday: 13:30 to 17:00
Location:
Meeting point: outside @ BMCC




The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
Who is Loïc van Impe?
Let us introduce you to the famous Belgian cook Loïc Van Impe.
➤ This young cook kickstarted his career when he was 23, by making his own cooking tutorials for easy-to-make student dishes.
➤ With his charm, enthusiasm, and of course his LOVE for cooking, Loïc Van Impe soon conquered the hearts of many Belgians.
➤ Now at 28, Loïc is sharing his recipes on several national TV shows on (both Dutch and French television).
His style? ➤ Cooking with an out-of-the-box attitude. Both local and global dishes. Always with some smart tips, tricks and hacks (for better taste, texture, or even to avoid washing dishes!). And on top of that, he is mindful about the environment. 🌍
Chocolate chip cookies + chai latte
Loïc will be showing us how to make amazing chocolate chip cookies with the yummie artisan and fair-trade chocolate of Mi Joya. 🍪🍪🍪
This together with a plant-based cinnamon chai latte. Hmmmmm, match made in heaven?
Come and discover it for yourself! 😉 🥛🥛🥛
This recipe also involves ginger, cardamom, pepper, cane sugar, and even oranges 🍊! Prepare to be dazzled.
There will be yummie tasters!
Timing:
- Thursday - 13:30 - 14:30
Location:
- @ Tradeshow - demo kitchen - BMCC building
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .


Description:
JCI Public Speaking Competition (Rounds + Finals)
Timing:
Thursday - 13:30 - 16:30
Location:
BMCC





Description:
Let's find out together why Belgian beer is your new best friend!
Once you've felt the love, there is no way back! ♥
An unforgettable beer experience in small groups (15 people maximum).
We will be tasting popular, traditional and artisanal beers in different locations, while getting interesting facts about the beers.
All within walking distance!
Timings
EXTRA TOURS:
- Thursday: from 13:30 to 16:30 - English - Max 15 participants - 25 EUR 💙
- Friday: from 13:30 to 16:30 - English - Max 15 participants - 25 EUR 💙
Location:
Meeting point: outside @ BMCC



Description:
Taste of Bruges: Cheese Workshop
Come discover the origins of this amazing cheese platter.
By Goran Vanneste (Studio Smaak)
Timings (3x)
- Thursday - 10:30 - 11:30 (1 hour)
- Thursday - 14:00 - 15:00 (1 hour)
- Thursday - 15:30 - 16:30 (1 hour)
Location:
@ Ottentic


Description:
SNICK EuroIngredients has been adding a pinch of innovation to hundreds of producers in Europe since 1993. Chances are you've already tasted their extra pinch of innovation.
In 1993, the well-experienced master in food & flavour technology Philippe Snick started his company from his far-famed garage. Almost 3 decades later, the company is a leading supplier of solutions to the food industry in the Europe. The company is housed in a modern industrial property with a state-of-the-art blending facility, an impressive warehouse and a complete application & development centre.
SNICK EuroIngredients has been producing and supplying culinary and functional ingredients, wet and dry blends, and spice mixes of the highest quality.
Their experienced team of food technologists are more than happy to show you that extra pinch.
Timing:
Thursday - 14:00 to 16:30
PLEASE BE READY AT 13:50 @ outside BMCC meeting point - AGERE meeting point (flag)
- 14:00: departure with taxi-buses (included)
- 14:30: arrival at Snick Euro Ingredients
- 16:00: departure back with taxi-buses (included)
- 16:30: Back at BMCC
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<






Description:
Créer une équipe efficace et performante. In French!
Au cours de cette formation (1) vous identifierez les ingrédients qui participent à créer une bonne dynamique d’équipe et à améliorer la motivation de vos collaborateurs; (2) vous définirez des actions qui améliorent le fonctionnement de votre équipe et favorisent l’engagement de vos membres ; et (3) vous optimiserez les talents de chaque collaborateur pour viser la performance de l’équipe.
Timing:
Thursday - 14:00 - 17:00
Location:
BMCC


Description:
To flirt or not to flirt, in business and bars, is a training that is both useful for social and for business purposes. It’s about making contact with people and being interesting for people. By accomplishing that you can in the end “close the deal” that you are going for. In this fun, energised and entertaining seminar we explore the art of (business) flirting.
You will be amazed how many different flirting techniques there are and how you can easily recognize if someone is interested in you. Also we look at the flirting signals you send out. Flirting is not only making contact, it is also about staying in contact. In this workshop we show you that you can be that interesting person you always wanted to be.
Flirting is also a business technique! After all, business deals are not only granted for the best price but also because they want you to get the order. In this training you will learn that the flirting techniques, coming into touch and coming into tune can be used just as easily in a social context as in business, so you can actually close the deal you always wanted to make!
Trainers
Heert-Jan Dokter & Nicole Van Hooy (JCI The Netherlands)
More info on the trainers (PDF download): Heert-Jan Dokter & Nicole Van Hooy (JCI The Netherlands)
Timing:
Thursday - 14:00 - 17:00
Location:
BMCC



Description:
Our enthusiastic guide takes you by foot through the historical center of the city.
On the program: not only the most famous places as the Market square, the Burg, fishmarket and the beguinage, but we also stop at some surprising hidden locations where we can taste and meet the city full of artisans, artists and just a bunch of nice people.
Including visits to chocolaterie Pralinette, the house of local artist David De Graef and the brewery Bourgogne Des Flandres:
- Visit - Chocolate Pralinette
Passion and tradition is of great importance in chocolaterie Pralinette. All chocolate creations are made by hand according to traditional methods. This artisan recently acquired the label 'Handmade in Bruges'. In the demo studio they will explain you everything from bean to bar. You will see how quality chocolate is tempered until it shrinks, shines and creaks just enough. You will learn how pralines are molded, filled, closed and tapped out of the mold. They will answer al your questions with love! And because our taste buds judge inexorably, we can of course taste a few chocolates. Proud member of Handmade in Bruges and special focus on sustainable chocolate production.
- Visit - David De Graef
David De Graef invites you in his picturesque house. This visionary local artist lives in one of the most beautifully located residence in Bruges. His private 15th century house along the canal with secluded inner garden offers a unique view on the Church of Our Lady and the majestic Palace of Gruuthuze. David demonstrates us his airbrush art on the spot and tells you about the rich history of this house that once accomodated a range of royal guests such as Wintston Churchill and some people of the Belgian royal family.
- Bourgogne des Flandres 60
Bourgogne des Flandres occupies a very special place in the Belgian beer landscape. It is a typical example of the Flemish brewery tradition in which old and young beer are judiciously mixed until a perfect balance is created. After almost 60 years, Bourgogne des Flandres is back in the center of Bruges with its own brewery since a couple of years. Proud member of Handmade in Bruges. Here we stop for a drink during our tour.
Timing:
Daily (1x / day)
- Wednesday: 14:00 to 17:00
- Thursday: 14:00 to 17:00
- Friday: 14:00 to 17:00
- Saturday: 14:00 to 17:00
Location:
Meeting point: outside @ BMCC
Price:
30 EUR


Description:
JCI Debating Championship: French
Also register for the final here!
Timing:
Thursday - 14:00 - 18:00
Location:
BMCC



The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
Demo-cooking - Hempions - The Hemp Food Experience (2x)
Taste the power of hemp, together with Ski Europe Cup winner Fabian Braitsch (CEO and co-founder of Hempions).
Hempions solely work with organic hemp seeds from Europe, packed with protein, Omega-3, vitamins and minerals.
Fabian will show you how to cook the several hemp-based dishes within minutes and teach you what makes hemp seeds a future food.
Moreover, you get the chance to taste the best innovations hemp has to offer and how you can benefit from them.
Feel welcome, come by, learn, and taste:
- Hemp butter bread with hemp oil
- Hemp carbonara
- Hempy ceasar salad with hemp oil dressing and hemp parmesan
Timing:
- Thursday - 15:00 - 16:15
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its innovative kitchens in Danish design
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .



Description:
A Nebbiolo Workshop.
Gianluca, as you might expect, has Italian roots. And having lived, and worked, in Barolo, Piedmont, he’s always had a little preference for the grape kind Nebbiolo.
In his workshop, Gianluca will be revealing you everything you’d ever want to know about Nebbiolo.How to blind recognise Nebbiolo? What are its characteristics? Why does it have such a pale colour? What is the difference between a Langhe Nebbiolo and Barolo? Or a Valtellina and Alto Piemonte Nebbiolo for that matter? What are the implications of global warming on this grape? And, important as well, what are the trends? And the producers to look out for?
All this, and way more, brought to you by Gianluca, one of Belgium’s best. In his own professional yet playful and enthusiastic style. Not to miss!
About Gianluca Di Taranto
Gianluca Di Taranto, born 30th of October 1988, is a multi-awarded sommelier, WSET Diploma Graduate and ASI Golden Certificate Holder. Gianluca is widely recognised as one of the very best in Belgium. Having worked at internationally renowned restaurants like Zilte (***), The Jane (**), Osteria Franciscana (***) and Piazza Duomo (***), this Best Sommelier of Belgium 2019 is currently the Wine Director of Sanglier des Ardennes, the prestigious project of serial-entrepreneur Marc Coucke and Michelin-starred chef Wout Bru.
Timing:
Thursday - 15:00 - 16:30
Location:
BMCC
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<


Description:
Taste of Bruges: Cheese Workshop
Come discover the origins of this amazing cheese platter.
By Goran Vanneste (Studio Smaak)
Timing:
- Thursday - 10:30 - 11:30 (1 hour)
- Thursday - 14:00 - 15:00 (1 hour)
- Thursday - 15:30 - 16:30 (1 hour)
Location:
@ Ottentic


Description
Intelligences puissance 8: la richesse du collectif.
By Nathanaël Picq
Timing
Thursday: 14:00 - 17:00
16 participants maximum
Location
Bois De Bruges


Description:
How does waste water become purified? That is what we can learn on a guided tour on one of our sewage treatment plants (WWTPs). Aquafin manages a total of more than 320 WWTPs, spread across Flanders.
During the visit we follow the path of the water. We start at the place where the collected wastewater arrives at the installation and then follow the different steps of the purification process. First we look at the mechanical purification, where coarse dirt (likes leaves, pieces of plastic, branches, …) is removed from the water. Then we concentrate on the heart of a treatment plant: the biological treatment. We explain how bacteria are actually responsible for a natural purification process. At the end of that process, we can see how the water is purified and discharged into the local watercourse after a final quality check.
Timing:
Thursday - 14:00 - 17:00
Transport is provided (bus)
Thursday
➤➤➤ Meeting point: outside BMCC (FLAG) at 14:00.
➤➤➤ We will walk together to the bus parking.
- 14:00 - we start walking to bus parking
- 14:30 - leave with bus at busparking
- 14:45 - arrival at Aquafin
- 16:45 - leave at Aquafin
- 17:00 - back at Conference


Description
The Business Day is an afternoon filled with interesting keynotes, pitches, panels and with plenty of opportunities to interact with key stakeholders within the food industry.
Meet the speakers here: https://www.jciec2022bruges.com/program/business-day/


Timing:
Location:
* for full-conference ticket holders of EC Bruges 2022, this is included in their full-conference ticket
Linked event: also join the B2BnB keynote & networking reception afterwards!


Small tasting-receptions:
➤ Free of charge ♥
➤ Offered by EC Bruges ♥♥
➤ Maximum 50 persons per reception (4x)
➤ Come and taste meet our very own JCI cocktail!
➤ Or, in other words, the "Junior Cocktail International"
➤ Recipe created by the Black Shaker (Arne Van Bel)
➤ 30 minutes per reception
- FIRST: background about the ingredients and their origin.
- THEN: let's taste !!
When?
1x on Thursday:
- Thursday: 14:15 to 14:45 (30 minutes)
3x on Friday:
- Friday: 10:30 to 11:00 (30 minutes)
- Friday: 14:00 to 14:30 (30 minutes)
- Friday: 14:30 to 15:00 (30 minutes)
Location:
BMCC
➤ Registration required (maximum 50 persons per reception)


Description:
How to turn your idea into a RISE project
Timing:
Thursday - 14:15 - 15:45
Location:
BMCC









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
Daily (1x per day)
- Wednesday: 14:30 - 17:30
- Thursday: 14:30 - 17:30
- Friday: 14:30 - 17:30
- Saturday: 14:30 - 17:30
Location:
Meeting point: outside @ BMCC









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
EXTRA TOURS
- Wednesday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Thursday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Friday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Saturday: 14:30 - 17:30 (max 15 participants) - 30 EUR
Location:
Meeting point: BMCC
Location: Outside in Bruges




Description:
The Art of Networking by Andreas Glöß (JCI Germany).
"The Art of Networking (for real)"
- Welcome networking game "ABC…"
- Let's get to know each other 🙂
- Whats it all about?? (Best Practise)
- You need to know "why" you do it
- "What" you want to find out
- Pick one of the points out of the list
- You need to know "why" you do it
- My approach - The art of networking
- Sweet dating - matching
- Farewell 🙂
If you are an introvert… even better! No need to speak publicly, easy going meeting in pairs and small groups
Dont worry, you can relax and lean back, easy messages to keep in mind
Timing:
- Thursday - 15:30 - 17:00
- Friday - 10:30 - 12:00
Location
BMCC


The Duty Hour by President Argenis.
More info following soon.
About president Argenis
Argenis Angulo was born on July 23, 1983, in Maracaibo, Venezuela. He is a journalist, businessman, executive consultant and permanent advisor on the board of many different business groups. As an academic, he is the General Director of the Politics Center Academy of Florida Global University. He holds a Master of Science in communication and completed several post graduate programs and certifications from institutions such as the George Washington University and the University of Pennsylvania. He also graduated as an Executive Coach and as a Professional Television and Radio Presenter. Argenis joined JCI Zulia in 2001 and has served in several offices such as 2008 Local President, 2011 National President, 2014 JCI Vice President, 2019 JCI Executive Vice President, and is the current 2021 Chief Executive Assistant to the JCI President. He has attended 10 JCI World Congresses and 19 JCI Area Conferences. Argenis was honored as JCI Senator 76543 and can speak Spanish and English.



Description:
by Arne Van Bel - Black Shaker
Workshop bartending & cocktail techniques. In this workshop you get to know all there is about making cocktails. All the techniques, tips and tricks, everything you need to know to make the best cocktails. This workshop is very hands-on ! So you will have to shake your own cocktail, stirr your own cocktails before you can enjoy them. But if you do it all right you wil have 2 amazing cocktails by the end to enjoy yourself.
Timing:
Thursday - 16:45 - 17:45
Friday - 12:30 - 13:30
Location:
Demotkitchen Tradeshow @ BMCC



Description:
Ever wondered what Bruges looks like from 1500ft high?
Wondering how it feels like to fly in a small plane over the Flemish ‘polders’ and coast?
Well, here’s your chance.
EC Bruges, in cooperation with JCI Oostende Middenkust and Noordzee vliegclub, are providing you an opportunity to fly over the Belgian Coast and the centre of Bruges during the EC2022.
What can you expect:
An amazing flight of approximately 40 minutes (engine run-time) from Ostend – over the coastline – via Zeebrugge – over Brugge- back to Ostend-Bruges Airport. It’s an unique opportunity to see the Belgian coast and Bruges from another perspective.
In a small ‘pleasure-craft’ of the local club with seating for 3 passengers per flight. It’s an unique opportunity to see the Belgian coast and Bruges from another perspective.
While waiting you will be guest at the clubhouse where you can have a drink and learn more about aviation in general.
Practical:
In order to keep prices affordable, we aim on filling each plane to the maximum capacity. This requires 3 persons per flight. When participating, you take part in the group activity, meaning you will fly, but will have to wait for the other passengers to depart or arrive.
If you would like to fly together with another attendee, please let us know. We will do our best to make it happen.
We need from you:
- Your full name
- Your passport number
- Your weight (crucial for the pilot, so the plane doesn’t exceed its max load)
All data will be handled with the needed discretion
Timing:
Thursday & Friday - 17h till 21h
Price:
The flights are offered to you for a fixed price.
This fee includes:
- transfer from Bruges to Ostend and back
- the flight (of course)
- 3 drinks @ the clubhouse
- a CO2 compensation >> will be donated to Treecological for planting trees in Equador.
Important notice:
We would also like to inform you that flights in pleasure crafts are subject to weather conditions.
In worst case, flights can be cancelled only a few hours prior to departure. In case, we will refund the full amount paid.



Description:
The senate bar is located in the Grand Hotel Casselberg. Meet here every evening between 6 p.m. and 1 a.m. senators-friends in a unique location with noble atmosphere.
The bartender is at your service.
Price:
Free entry – pay your drinks at the bar
Timing:
Everyday from Wed till Sat: 18.00 – 01.00
No registration required


Description:
“Business to Business in Bruges” (also known as B2BnB) is a joint initiative of four economic organizations:
- De Hanze
- JCI Bruges
- APZI
- VOKA.
This event provides you with a great key note speaker and a networking reception.
The ideal moment to exchange thoughts and business cards!
Read more on the corresponding page: B2BnB
Timing:
Thursday - 18:30 - 23:00
Location:
BMCC
Price
+ 75 EUR


Description
Feeling sporty? To much energy? Want to explore Bruges? Join the evening run! Our local JCI member (Mathijs Dumarey) will take you for a nice run accross Bruges city centre (approximately 5-7 km, 30-40 minutes).
Maximum 50 runners.
Ready?
Set?
A-go-go-goooo


Description:
German - Swiss Night
Timing:
Thursday - 19:00 - 03:00
Location:
Het Entrepot - Google Maps
There will be shuttle buses.
Friday - 10 June 2022



Description:
On Thursday and Friday, we welcome you to the amazing tradeshow!
The 4500m2 exhibition space of the BMCC building is transformed into the lively tradeshow!
Come have a drink, chill out, have lunch, meet some of our partners and the 40+ booths with local, sustainable & ecological products!
Also a fully functioning demo kitchen has been installed by our partner Kvik >> subscribe for one of the many Demo cookings and discover some new cool recepies!
Are you a VIP? Welcome to the VIP lounge!
Also some receptions will be organised here!.
Summarized?
- Food & drinks 🍔 🍷
- 40+ booths with local & sustainable products 🌱
- Demo kitchen with demo cookings 👨🍳
- Reception area 🥂
- VIP area ✨
Timing:
- Thursday 9 June 2022 - 09:00 - 18:00
- Friday 10 June 2022 - 09:00 - 17:00
Location:
Bruges Meeting and Convention Center (BMCC)
Registration:
Free access!


Description:
We will visit the Vlaamse Visveiling (Flemish Fish Auction) early in the morning, at 6:30 in either Ostend or Zeebrugge.
We will get a very exclusive look behind the scenes of how the fish auction works, in full action!
We will visit the auction in full steam and get to watch how the fresh fish is brought from the sea (on the unloading quays) to the hands of the distributors.
We'll also learn about the company's vision on sustainable fishing and how we are using up space in the sea.
A breakfast is included! Rise rise, early birds!!
Timing:
Friday:
- 06:00 - 06:30 - Transport to fish auction (bus)
- 06:30 - 09:00 - Breakfast + company visit fish auction
- 09:00 - 10:30 - Transport back to Bruges (bus)
Location:
Meeting point: outside BMCC
Location: either the auction of Ostend or Zeebrugge (to be confirmed).
Transport is included (by bus)
Price:
10 EUR (for breakfast)
>>>This activity was brought to you with the support of the City of Bruges and Food Wave. #CatchTheWave #FoodWaveProject <<<



Description:
JCI Rise & Shine
Timing:
Thursday & Friday - 08:30 - 09:00
Location:
BMCC








Description:
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Daily (Wed - Sat) - 08:30 till 10:30
Location:
Starting point: BMCC
Location: Outside in Bruges








New session Urban Fitness
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Thursday: 08:30 to 10:30 💙
2 groups of maximum 15 participants - so 30 extra spots! - 5 EUR
Friday: 08:30 to 10:30 💙
maximum 15 participants - 5 EUR
Saturday: 08:30 to 10:30
maximum 15 participants - 5 EUR 💙
Location:
Meeting point: outside BMCC
Price
5 EUR
Ready to rumble?


Description:
What with food in a healthy lifestyle? What impact does food have on a healthy lifestyle and what types of food? We all know general nutrition advice but why does it feel difficult? This key note will focus on what balanced eating in a healthy lifestyle actually means and on the mental and behavioral aspects of food and will try to answer these questions.
Celine is a certified dietitian and intuitive eating counselor with her own private practice and active social media accounts. Her focus lays on the bigger picture of health with emphasis on weight neutral counseling and a health at every size approach. See more in the attachment!
Timing:
Friday - 09:00 to 09:45
Location:
BMCC
We would like to thank our Legacy VIP
𝙽𝚊𝚍𝚓𝚊 𝙼𝚊𝚛𝚊𝚒𝚝𝚎
for all her ongoing support
for JCI and for EC Bruges



The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
The Great Taste of Foodwaste
The Great Taste of Food Waste' you'll get a glimpse of the philosophy and lifestyle of the heart-driven food rescuer behind Sam Serveert.
We'll learn - in practice! - there's nothing wrong with wonky / (over)ripe fruit and veggies or with processing food that has expired its 'best before' date.
Quite on the contrary: they inspire to be unconventional in experimenting with them.
And that's exactly what we'll be doing: we'll play, we'll experiment, we'll taste and - who knows - we might even find the answer to the question 'What is (food)waste anyway'?
Timing:
- Friday - 09:45 - 10:15
- Friday - 13:45 - 15:00
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its innovative kitchens in Danish design
Overview demo cookings:
Discover more info about all demo cookings here:
Demo cookings - Overview website .


The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
The Cricket Tapas Experience
In this very exclusive workshop, you will be learning how to cook six different tapas - all with at least a hint of crickets - under the expert guidance of chef Jean-Philippe.
To top it all off, you will get to enjoy these delicate treats in combination with a very nice cocktail.
If you're looking to expand your food horizons, this is the one to attend!
About Nimavert
➤ Insect-based products: healthy and full of flavour!
Discover more on the Nimavert website!
Ps did you know that there exists GIN based on mealworms? Pretty innovative! How does it taste?
About World Of Crickets
➤ 100% eco-responsible
➤ 100 % natural
➤ 100% Belgian
Discover more on the World Of Crickets website!
Timing:
- Friday - 10:45 - 12:15
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its Danish design in innovative kitchens (and bathrooms and wardrobes) in Danish design
Overview
Discover more info about all demo cookings here:
Demo cookings - Overview website .




Description:
Objectives are:
- Learn how to identify valuable prospective members for your organization,
- learn how to convert these prospects into members,
- learn how to engage them in a sustainable way,
- learn how to maximize member retention,
- conduct roleplay recruitment "sales" conversations,
- create your own recruitment roadmap.
Timing:
Friday - 09:00 - 10:30
Location:
BMCC


Title
How work management software can create a positive cashflow for your services business
Brought to you by Jakob Uittenhove from Teamleader.
Description:
How work management software can create a positive cashflow for your services business
Quick wins that have a tremendous impact.
In this 30 minute workshop, Jakob will tell you how work management software will boost your business.
Brought to you by Jakob Uittenhove from Teamleader.
Date:
Friday 10 June 2022 : 09:00 - 10:30
Location:
BMCC









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing:
Daily (Wed - Sat) - 09:00 - 11:00
Location:
Outside in Bruges









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing EXTRA TOURS
- Wednesday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Thursday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Friday: from 09:00 to 11:00 - 10 EUR/pp 💙
- Saturday: from 09:00 to 11:00 - 10 EUR/pp 💙
20 participants max per group
Location:
Meeting point: outside @ BMCC.


Description:
- Understand the concept of diversity.
- Recognize the benefit of a 'diverse' organization internally & externally.
- Discover, how to create a vibrant, diverse corporate culture.
- Reflect on your own values, experiences and attitude to 'diversity' and associate them with your company.
Timing:
Friday - 09:00 - 11:00
Location:
BMCC






Description:
Conference Assembly, II. 2022 Area D Meeting
Timing:
Friday - 09:00 - 13:00
Location:
BMCC


Description:
On Friday, June 10, 2022, we will play a golf competition on the renowned golf course of Royal Ostend Golf Club in De Haan. This course is more than a hundred years old and the only "links" in Belgium and is located directly at the sea. The fee to particpate is 95 EUR. All golfing JCI senators as well as JCI members can participate in this competition.
The competition is made possible by the Belgian Senators Golf Association, which is responsible for the practical support.
There is a possibility for dinner after the tournament in the clubhouse ROGC (45 EUR), only by registration via Platform EC Bruges 2022.
Golf : 95 EUR
Dinner on site : + 45 EUR
- Start tournament on site : 09:00 ,
- Without dinner: back in Bruges at 17:00
With dinner : back in Bruges 22:00
The way to subscribe :
All Belgian golfers register via I-golf app ( via club golf4all ); both match and dinner
All non-Belgian players who want to participate: register by sending an email to peter@ottimo.be
and give us this info :
- Correct federation number and exact handicap
- Country and club where federation number applies
- If you want to participate in the dinner
- Which hotel do you stay during the conference
- Possible means of transport to golf at your own
- Question about golf equipment (trolley, baby carriage, golf bag with clubs) to rent (not included)
Payment for the event is via the EC Bruges 2022 platform.
We hope to see many of you.
Timing:
Friday
- Start Golf: 09:00
- Back in Bruges: 17:00
- With dinner: back in Bruges 22:00
Location:
Royal Ostend Golf Club - De Haan
Pricing:
Golf: 95 EUR
Dinner: 45 EUR
*
⭐ Special acknowledgement ⭐
We would like to thank our VIP
𝙶𝚎𝚛𝚛𝚒𝚝 𝙺𝚎𝚖𝚙𝚎𝚗𝚎𝚎𝚛𝚜 (𝙹𝙲𝙸 𝚂𝚎𝚗𝚊𝚝𝚘𝚛 #𝟻𝟺𝟸𝟹𝟶)
for all his ongoing support
for JCI and for EC Bruges




Description:
We all sit at our desks too much. Moving with intention supports a healthy spine and reduces tension and stress. Join us for a short break and give your body some easy yet effective movement without getting sweaty. You don't need anything special for this session as it is tailor-made for office environments.
Timing:
Friday - 09:30 - 10:00
Friday - 14:00 - 14:30
Location:
BMCC


Description:
Acquire the foundations of visualisation techniques to be able to go above and beyond obstacles on your own.
It is also going to bring you:
+ Fluidity in your life
+ More ease in achieving your goals
+ The ease of making important decisions
+ Peace
+ Pain resolution
Timing:
Friday - 09:30 - 11:00
Location:
BMCC





Description:
Our bike guides take you in small groups through the historic city center of Bruges.
On the way we pass not only the most known monuments of the city but we also cycle along some hidden gems in the city.
Good stories guaranteed.
Bike rental is included.
Timing:
Daily (1x/day)
- Wednesday: 09:30 to 12:00
- Thursday: 09:30 to 12:00
- Friday: 09:30 to 12:00
- Saturday: 09:30 to 12:00
Location:
Meeting point: outside @ BMCC



Description:
Come and play the internationally popular "World Trade Game" with us!
The World Trade Game is developed in coöperation with Professor Tinbergen of the Erasmus University of Rotterdam. The game is centred around world trade where the world is represented by 12 countries.
Twelve teams control these countries. In three rounds, each round represents one year, the world trade is simulated.
Every team has the task to get their workers to produce end-products with which it feeds, clothes their citizens and provides cars, energy and tourism. These end-products can be produced by a finite amount of raw materials each country is provided with at the beginning of each round. Countries can also invest. These investments can lead to more raw materials each round thereafter, which can lead to more end-products produced if the country has or finds enough labour.
The game will be moderated by Berith Spoelstra of JCI Den Bosch. Background info on her (PDF download): Berith Spoelstra
Timing:
Friday - 09:30 - 12:30
Location:
BMCC





Description:
“La Loca” ("the Madwoman") is a Bruges city discovery walk, in escape game style. In groups of 4-6 persons, you will get a backpack that marks the start of your journey.
A mixture of: a fun walk, Bruges history, a pinch of excitement, challenging puzzles and riddles, the input of social media and a dash of nostalgia from our childhood. QR codes show the way, while the principles of Augmented Reality help complete the mission. The participants experience the rich history of Bruges' city center in a playful way. Stimulating the senses, sharpening the puzzle instinct and taking you to surprising placed.
Total walking distance around 5 km, you should take into account around 4-5 hours (you can take as long as you want, have some drinks along the way, …)
Fancy a delicious, balanced mix of healthy outdoor activity, challenging fun and surprising historical insight?
Timing:
Daily (Wed - Sat) - 09:30 - 14:00
Location:
Meeting point: BMCC
Location: Outside in Bruges
Pricing:
Mentioned price is per group!


Description:
You are what you eat as much as you are what you not eat.
Any decision about food communicates a message, intended but often unintended.
Food is communication, and the better we understand this, the better we can understand why communication of all sorts (from intimate interpersonal conversations to mass mediated messages) influence diets across ages, time and cultures.
Charlotte De Backer is Professor of Communication Sciences at the University of Antwerp, and director of the Food Media & Society – FOOMS research line (Food Media Society) within research group MIOS (MIOS Research Group). FOOMS’ researchers study how various communication channels have an impact on daily food decisions, and how any decision about food in itself functions as a means of communication.
Timing:
Friday - 9:45 - 10:30
Location:
BMCC


Description workshop
Building a healthy relationship with food starts at birth, and maybe even earlier.
- How can we encourage healthy food habits in young children?
- What does “healthy” mean?
- How do we balance autonomy and boundaries at the table?
In this workshop we will tackle these questions in interactive group discussions.
About the trainer
by Rolinde Demeyer of the Belgian company "op de groei"
Timing
Friday from 10:00 - 12:00
Location
BMCC



Description:
Workshop in English.
Free
Free, sponsored to you by JCI Flanders.
Timing:
Friday - 10:00 - 12:00
Workshop also available in French on Friday 14:00 - 16:00 --> Book here!
Location:
BMCC




Small tasting-receptions:
➤ Free of charge ♥
➤ Offered by EC Bruges ♥♥
➤ Maximum 50 persons per reception (4x)
➤ Come and taste meet our very own JCI cocktail!
➤ Or, in other words, the "Junior Cocktail International"
➤ Recipe created by the Black Shaker (Arne Van Bel)
➤ 30 minutes per reception
- FIRST: background about the ingredients and their origin.
- THEN: let's taste !!
When?
1x on Thursday:
- Thursday: 14:15 to 14:45 (30 minutes)
3x on Friday:
- Friday: 10:30 to 11:00 (30 minutes)
- Friday: 14:00 to 14:30 (30 minutes)
- Friday: 14:30 to 15:00 (30 minutes)
Location:
BMCC
➤ Registration required (maximum 50 persons per reception)




Description:
The Art of Networking by Andreas Glöß (JCI Germany).
"The Art of Networking (for real)"
- Welcome networking game "ABC…"
- Let's get to know each other 🙂
- Whats it all about?? (Best Practise)
- You need to know "why" you do it
- "What" you want to find out
- Pick one of the points out of the list
- You need to know "why" you do it
- My approach - The art of networking
- Sweet dating - matching
- Farewell 🙂
If you are an introvert… even better! No need to speak publicly, easy going meeting in pairs and small groups
Dont worry, you can relax and lean back, easy messages to keep in mind
Timing:
- Thursday - 15:30 - 17:00
- Friday - 10:30 - 12:00
Location
BMCC


Description:
Karine De Batselier will shine some light on the plan on how the city of Bruges aims to reduce greenhouse gas emissions by 40 percent by 2030, as an intermediate step to becoming climateneutral in 2050.
What can other cities and decision-makers learn from this? Too much food is thrown away. Less waste means less energy loss, here or elsewhere. In the climateplan there are 3 focuspoints on food and climate.
In this infosession , you will learn what the foodstrategy is all about with special focus on the campaign how to reduce foodwaste in households.
About the speaker
Karine De Batselier is climate policy officer at the city of Bruges. She is responsible for the environmental sensibilisation to different targetgroups around several ecotheme’s and since 2015 with focus on food and climate. She is also coordinator in the start-up sustainble foodstrategy Bruggesmaakt and platform Brugs FoodLab . (EU DEAR project 2015). Since then she is developing actions around the different theme’s of the strategy (agriculture, farm to fork, foodwaste, education, fair trade,.;)
Timing:
Friday - 10:45 - 11:30
Location:
BMCC


Description:
Cricket Caviar Tasting by Nimavert
Timing:
Thursday - 11:00 - 13:00
Friday - 11:00 - 13:00
Location:
VIP area


Lunch at the Tradeshow
- Thursday 9 June & Friday 10 June
- 4 amazing foodtrucks to choose from ! Because we all love good food, right? ♥
- And the best news? All food will be served in ecological wrapping or with the re-usable plates and bowles from Red-USE.
Because we all love the planet, right? ♥ ♥ - For ticket holders to the conference: you will get your food vouchers upon arrival.
- For everyone else : WELCOME to come and have a nice lunch and enjoy the Tradeshow market! Free access, no need to register!
―――――――――――――――――――――――――――――
1. Burgertruck
- Burger with roaring beef
- Burger with cackling chicken
- Burger with world-loving veggies
Topped off with homemade sauces, bacon, cheese, vegetables ...
- Shrimp croquette with fresh salad
- Crispy fish wrap
- Funcky falafel wrap
3.Pasta la Vista
- Pasta Bolognese: Pasta with fresh bolognese sauce based on sun-ripened tomatoes, vegetables, Italian herbs and minced beef
- Paste 4-Cheeses: Pasta with tangy cheese sauce, cream, herbs, Emmenthal, Gouda, Cheddar and Mozarella
- Pasta Carbonara (macaroni): Pasta with cheese sauce and cripsy bacon
- Pasta Pasta la Vista: Spicy seasoned tomato saucebased on sun-ripened tomatoes, onion, carrot, herbs and crispy bacon
- Pasta Vegetarian: Vegetarian pasta with tasty tomato sauce, onion, zucchini, carrot, mushrooms, capsicums, olive oil and herbs
- Pasta Thai Red Curry: Spicy red curry based on cosomikante rode curry based on coconut milk with julienne vegetables and herbs
All their dishes are served with fresh Emmental and tasty herbs
- Bun with minced beef with or withou pickles
- Bun with pulled pork (hot meat), white coleslaw, rucola
- Bun goatcheese with bacon, honey, apple, walnut, rucola
- Bun vegan with basil hummus, lettuce, tomatoes and sundried tomatoes
- Bun roasted ham salad, cripsy onlion and lettuce
- Bun egg salad, lettuce, tomato and onion
―――――――――――――――――――――――――――――
Don't forget the amazing specialty coffees from IZY COFFEE
For ticketholders & all others: to be paid with jetons.
Looking forward !


Description:
Irene Di Lauro (Copenhagen) wrote her masters thesis on the community fridge she started in Copenhagen. She came all the way from Copenhagen to share with us what she found out and her insights in the urban food commons world. Her contribution is very practical and she will different perspective especially from the interaction that her project has had with civil society.
About the speaker:
Irene Di Lauro has a multidisciplinary background having a Bachelor in food science and technology and a Master in Integrated Food Studies.
In her Master she worked extensively with sustainability and food waste reduction.
She is an activist at heart and holds a lot of volunteer experience with anti-food waste organization, community kitchens and the human library.
She started various projects and co-founded an organization that fights urban food waste. Here she gained a lot of hands-on experience understanding how food shapes neighbourhoods and how important food communities are in cities.
Timing:
Friday - 11:30 to 12:15
Location:
BMCC


Description:
Belgian Delegation Reception
Timing:
Friday - 12:00 - 13:30
Location:
BMCC
>> Belgian delegation only



Description:
by Arne Van Bel - Black Shaker
Workshop bartending & cocktail techniques. In this workshop you get to know all there is about making cocktails. All the techniques, tips and tricks, everything you need to know to make the best cocktails. This workshop is very hands-on ! So you will have to shake your own cocktail, stirr your own cocktails before you can enjoy them. But if you do it all right you wil have 2 amazing cocktails by the end to enjoy yourself.
Timing:
Thursday - 16:45 - 17:45
Friday - 12:30 - 13:30
Location:
Demokitchen Tradeshow @ BMCC


Description:
How to attract & keep Generation Z
Timing:
Friday - 13:00 - 14:00
Location:
BMCC


Description:
An afternoon filled with interesting keynotes.
Each keynote will be 25 minutes: short, inspirational and powerful.
Our speakers? All working on C-level management level the following progressive and inspiring companies:
➊ Pepsico
Speaker: Elise Demaegt (Public affairs, communication & sustainability ‣ Pepsico)
Keynote: About the sustainability goals of 'pepsico positive' and its local impact
➋ IzyCoffee
Speaker: Bart Buyse (Founder ‣ IzyCoffee)
Keynote: How coffee grounds are fueling circular economy
How is IzyCoffee saving 20 tons of coffee grounds every year from ending up in the trash? How they are food waste warriors and how are they operating their business in a completely circular mindset?
➌ Pavlov Branding
Speaker: Stef Verbeeck (Founding partner ∣ Brand strategist ‣ Pavlov Branding)
Keynote: Relationship Renaissance
The winning brands of tomorrow are not the most efficient or digital brands, but those that choose to focus on sincere human relations with their clients. This session allows you to discover the added value of an emotional proposition in the upcoming relationship renaissance and inspires brands to re-evaluate the way they build authentic relations with their target audience, regardless of the medium.
➍ Teamleader
Speaker: Jeroen De Wit (Founder ∣ CEO ‣ Teamleader)
Keynote: 10 year Teamleader in 10 Stories
Jeroen will talk about the journey from start-up to scale-up in 10 stories.
What does it take to grow your company into a successful scale-up?
➎ BallistiX
Speaker: Nikolas Taillieu (Founder ∣ CEO ‣ Ballistix)
Keynote: The metaverse is coming: what decision makers need to know about NFT’s
Web3, the next generation of the internet is full of opportunities. But what does that mean for decision makers? What are NFT's? What is the metaverse? How are they linked together? In this keynote, Nikolas will use his hands-on experience to give you a no-nonsense overview of the opportunities and pitfalls of these new technologies that are changing the way in which we express ourselves, experience things and do business on the internet.
Timing:
Friday 10 June 2022 : 13:00 - 15:30 (2,5 hours incl break)
Company | Speaker | Timing |
Pepsico | Elise De Maeght | 13:00 - 13:25 |
Izzy Coffee | Bart Buysse | 13:25 - 13:50 |
** Coffee break ☕ ** | ||
Pavlov | Stef Verbeeck | 14:10 - 14:35 |
Teamleader | Jeroen De Wit | 14:35 - 15:00 |
BallistiX | Nikolas Taillieu | 15:00 - 15:25 |
Location:
Bruges Meeting and Convention Center (BMCC)


Description:
JCI Debating Championship: English
Also register for the final here!
Timing:
Friday - 13:00 - 17:00
Location:
BMCC


Description:
Perfect workshop for SME's in the food industry!
"Why do people dislike my product?"
"Could I replace sugar by a sweetener and make a healthier product without consumers tasting the difference?"
"Can I develop food products containing insect ingredients which are liked by consumers?"
These questions are typical problems related to the sensory properties of food products. In order to solve these problems, one could perform a sensory evaluation on the food products.
The workshop will provide an introduction to the sensory evaluation of food products. The most important methods will be showcased (incl. some evaluations by the participants of the workshop) and good practices for the sensory evaluation will be provided.
Furthermore, the role of sensory science for Food SME’s will be introduced with examples on how it can help to solve sensory problems.
Dr. Joachim Schouteten is appointed as lecturer at Ghent University and involved in teaching business-oriented courses (Entrepreneurial skills, Applied management) and Sensory science courses (Sensory analysis, Texture analysis and Sensory analysis). He is part of the research of Agro-Food Marketing and Chain Management division and authored over 25 scientific publications. He was involved in several (inter)national projects, several in close collaboration with food SMEs, and was the project manager for the Erasmus+ project NutriSEA. Furthermore, he had research stays at the University of Copenhagen (2015-2016), Nofima (2018) and the University of Adelaide (2020). He presented his research at several international symposia and conferences. Within the UGent SensoLab, he coordinates the research related to the sensory evaluation of food products by consumers and trained panels.
More info on Sensolab & Joachim: PDF Download: Sensolab - Joachim Schouteten
Timing:
Friday afternoon - 13:30 till 15:30
Location:
BMCC





Description:
Découvrons ensemble pourquoi la bière belge est votre nouvelle meilleure amie!
Une expérience de bière inoubliable en petits groupes (15 personnes maximum).
Nous dégusterons des bières populaires, traditionnelles et artisanales dans des différents endroits, tout en obtenant des fait interéssants sur les bières.
Visite en francais.
Timings
2x in English:
- Wednesday: 13:30 - 16:30 >> click here for English
- Saturday: 13:30 - 16:30 >> click here for English
1x en Français
- Friday: 13:30 - 16:30 >> ici
Location:
BMCC meeting point





Description:
Let's find out together why Belgian beer is your new best friend!
Once you've felt the love, there is no way back! ♥
An unforgettable beer experience in small groups (15 people maximum).
We will be tasting popular, traditional and artisanal beers in different locations, while getting interesting facts about the beers.
All within walking distance!
Timings
EXTRA TOURS:
- Thursday: from 13:30 to 16:30 - English - Max 15 participants - 25 EUR 💙
- Friday: from 13:30 to 16:30 - English - Max 15 participants - 25 EUR 💙
Location:
Meeting point: outside @ BMCC





Description:
Between the Belgian Coast and Bruges lies a great green countryside to discover. Our bike tour guides take you along the green ramparts of Bruges towards old Medieval harbor cities like Damme and Oostkerke. Bike rental is included. And don’t worry: there will be plenty of breaks and sightseeings along the way.
Timing:
- Wednesday: 13:30 to 17:00
- Thursday: 13:30 to 17:00
- Friday: 13:30 to 17:00
- Saturday: 13:30 to 17:00
Location:
Meeting point: outside @ BMCC



The concept of the demo kitchen:
- Open kitchen concept
- No need to register, no need to pay
- Everybody is welcome to come by, watch, learn & taste
- Stay as long as you like
The Great Taste of Foodwaste
The Great Taste of Food Waste' you'll get a glimpse of the philosophy and lifestyle of the heart-driven food rescuer behind Sam Serveert.
We'll learn - in practice! - there's nothing wrong with wonky / (over)ripe fruit and veggies or with processing food that has expired its 'best before' date.
Quite on the contrary: they inspire to be unconventional in experimenting with them.
And that's exactly what we'll be doing: we'll play, we'll experiment, we'll taste and - who knows - we might even find the answer to the question 'What is (food)waste anyway'?
Timing:
- Friday - 09:45 - 10:15
- Friday - 13:45 - 15:00
Location:
- @ Tradeshow - demo kitchen - BMCC building
About the kitchen:
- Fully functional demo kitchen
- Installed by our amazing partner Kvik - Brugge
- Kvik is known for its innovative kitchens in Danish design
Overview demo cookings:
Discover more info about all demo cookings here:
Demo cookings - Overview website .




Small tasting-receptions:
➤ Free of charge ♥
➤ Offered by EC Bruges ♥♥
➤ Maximum 50 persons per reception (4x)
➤ Come and taste meet our very own JCI cocktail!
➤ Or, in other words, the "Junior Cocktail International"
➤ Recipe created by the Black Shaker (Arne Van Bel)
➤ 30 minutes per reception
- FIRST: background about the ingredients and their origin.
- THEN: let's taste !!
When?
1x on Thursday:
- Thursday: 14:15 to 14:45 (30 minutes)
3x on Friday:
- Friday: 10:30 to 11:00 (30 minutes)
- Friday: 14:00 to 14:30 (30 minutes)
- Friday: 14:30 to 15:00 (30 minutes)
Location:
BMCC
➤ Registration required (maximum 50 persons per reception)




Small tasting-receptions:
➤ Free of charge ♥
➤ Offered by EC Bruges ♥♥
➤ Maximum 50 persons per reception (4x)
➤ Come and taste meet our very own JCI cocktail!
➤ Or, in other words, the "Junior Cocktail International"
➤ Recipe created by the Black Shaker (Arne Van Bel)
➤ 30 minutes per reception
- FIRST: background about the ingredients and their origin.
- THEN: let's taste !!
When?
1x on Thursday:
- Thursday: 14:15 to 14:45 (30 minutes)
3x on Friday:
- Friday: 10:30 to 11:00 (30 minutes)
- Friday: 14:00 to 14:30 (30 minutes)
- Friday: 14:30 to 15:00 (30 minutes)
Location:
BMCC
➤ Registration required (maximum 50 persons per reception)




Description:
We all sit at our desks too much. Moving with intention supports a healthy spine and reduces tension and stress. Join us for a short break and give your body some easy yet effective movement without getting sweaty. You don't need anything special for this session as it is tailor-made for office environments.
Timing:
- Friday - 09:30 - 10:00
- Friday: 14:00 - 14:30
Location:
BMCC


Description:
Vives Students pitch
Timing:
Friday - 14:00 - 15:00
Location:
Tradeshow - BMCC - Free entry
No registration required



Description:
Workshop in French.
Free
Free, sponsored to you by JCI Flanders.
Timing:
Friday - 14:00 - 16:00
Workshop also available in English on Friday at 10:00! - Book here in English!
Location:
BMCC




Description:
JCI Debating Competition (German).
Rounds + final.
Timing:
Friday - 14:00 - 17:00
Location:
BMCC


Description:
Sustainable Leadership in JCI
Timing:
Friday - 14:15 - 15:15
Location:
BMCC







Description:
Everything you always wanted to know about Belgium (and more). A fun introduction about our history, culture, politics, people, habits and food. Join us for some knowledge and a laugh!
Jonathan Schuermans is father of two and partner of Nele. He is a member of JCI Bruges and current President of one of the two Belgian regions, JCI Flanders. He studied law and works as an estate planner at a consultancy firm in West-Vlaanderen. In his free time he likes to read and play impro-theater.”
Timing:
Wednesday - 10:00 - 11:30
Thursday - 11:00 - 12:30
Friday - 14:30 - 16:00
Location:
Wednesday: St. Godelieve Abbey
Thursday and Friday: BMCC


Important remark
This company visit tour is only available IN DUTCH.
Non-Dutch speaking people may of course also join this goat farm / cheese makery , but the tour will be in Dutch.
Bedrijfsbezoek bij 't Reigershof in De Haan: geitenboerderij - kaasmakerij - lekker biologisch!
Description (Dutch):
’t Reigershof ligt midden de Oudlandpolders, op enkele kilometers van de zee. Dit nog authentieke weidegebied is sinds jaren natuurgebied vanwege de nog typische ‘bultige’ graslanden. Jaarlijks komen duizenden rietganzen uit het hoge noorden hier overwinteren.
In 1987 startten we onze boerderij met een 25 geiten. Begin 1998 schakelden we om naar biologische landbouw.
Ondertussen melken we tweemaal daags 300 geiten. De melk verwerken we tot een twintig tal rauwmelkse kazen en yoghurt. Deze worden onder andere in ons winkeltje op de boerderij verkocht.
We hebben 30 ha grond in gebruik. Daarop telen we het overgrote deel van al het voer voor de geiten. Naast gras/klaver/luzerne weiden, telen we ook gerst en mengteelten als triticale met veldbonen.
’s Zomers grazen de geiten in de weiden, ’s winters lopen ze in ruime stallen op stro. De geiten worden driemaal daags gevoerd met gras-klaver-luzerne kuil, bietenpulp, aangevuld met granen als gerst, lijnschilfers, peulvruchten en kruiden. Geen samengesteld fabriekskrachtvoer (brok) dus.
De in de weiden gezaaide witte en rode klavers hebben, naast het feit dat de geiten er zo op verlekkerd zijn, de eigenschap dat ze gratis stikstof uit de lucht halen en dit ter beschikking stellen aan de grassen. Dit geeft naast onze eigen stalmest (mest met stro) de ideale bemesting voor de weiden en akkers. Hierdoor ontstaat een gezonder bodemleven, waardoor de gewassen kwalitatief beter en gezonder zijn.
Sinds 2013 werken we antibiotica-vrij. Momenteel zijn we aan het doorschakelen naar Biodynamische landbouw.
Timing:
- 14:30: Departure by bus (incl)
- 15:30 tot 16:30: visit 't Reigershof
- 17:00: Back @ BMCC
Location:
Meeting Point: outside BMCC









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
Daily (1x per day)
- Wednesday: 14:30 - 17:30
- Thursday: 14:30 - 17:30
- Friday: 14:30 - 17:30
- Saturday: 14:30 - 17:30
Location:
Meeting point: outside @ BMCC









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
EXTRA TOURS
- Wednesday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Thursday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Friday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Saturday: 14:30 - 17:30 (max 15 participants) - 30 EUR
Location:
Meeting point: BMCC
Location: Outside in Bruges


Description:
During this cooking workshop, you learn to make 2 vegetable apéro bites! Made with fresh vegetables, straight from the local bio-farmers. You get the recepts home with you! We will be making mousse of white beans with almond pesto & apple with special pesto & including local beer degustation of "Pajottenland".
Timing:
Friday - 15:30 - 16:45
Location:
Demokitchen Tradeshow @ BMCC


Description:
Growth & Development Tools
Timing:
Friday - 15:30 - 17:30
Location:
BMCC


⭐ Special acknowledgement ⭐
We would like to thank our Legacy VIP
𝚃𝚘𝚖 𝙲𝚘𝚖𝚖𝚎𝚒𝚗𝚎 (𝙹𝙲𝙸 𝚂𝚎𝚗𝚊𝚝𝚘𝚛 #𝟽𝟸𝟺𝟽𝟹)
for all his ongoing support
for JCI and for EC Bruges



Description:
Ever wondered what Bruges looks like from 1500ft high?
Wondering how it feels like to fly in a small plane over the Flemish ‘polders’ and coast?
Well, here’s your chance.
EC Bruges, in cooperation with JCI Oostende Middenkust and Noordzee vliegclub, are providing you an opportunity to fly over the Belgian Coast and the centre of Bruges during the EC2022.
What can you expect:
An amazing flight of approximately 40 minutes (engine run-time) from Ostend – over the coastline – via Zeebrugge – over Brugge- back to Ostend-Bruges Airport. It’s an unique opportunity to see the Belgian coast and Bruges from another perspective.
In a small ‘pleasure-craft’ of the local club with seating for 3 passengers per flight. It’s an unique opportunity to see the Belgian coast and Bruges from another perspective.
While waiting you will be guest at the clubhouse where you can have a drink and learn more about aviation in general.
Practical:
In order to keep prices affordable, we aim on filling each plane to the maximum capacity. This requires 3 persons per flight. When participating, you take part in the group activity, meaning you will fly, but will have to wait for the other passengers to depart or arrive.
If you would like to fly together with another attendee, please let us know. We will do our best to make it happen.
We need from you:
- Your full name
- Your passport number
- Your weight (crucial for the pilot, so the plane doesn’t exceed its max load)
All data will be handled with the needed discretion
Timing:
Thursday & Friday - 17h till 21h
Price:
The flights are offered to you for a fixed price.
This fee includes:
- transfer from Bruges to Ostend and back
- the flight (of course)
- 3 drinks @ the clubhouse
- a CO2 compensation >> will be donated to Treecological for planting trees in Equador.
Important notice:
We would also like to inform you that flights in pleasure crafts are subject to weather conditions.
In worst case, flights can be cancelled only a few hours prior to departure. In case, we will refund the full amount paid.


Description:
The senate bar is located in the Grand Hotel Casselberg. Meet here every evening between 6 p.m. and 1 a.m. senators-friends in a unique location with noble atmosphere.
The bartender is at your service.
Price:
Free entry – pay your drinks at the bar
Timing:
Everyday from Wed till Sat: 18.00 – 01.00
No registration required


Description:
You get a unique behind the scenes look and you will meet the international students.
- Tour of the school discovering our history and a lot of tips on etiquette and lifestyle
- Champagne and canapés served by our butler students
- 3 course dinner with selected wines and coffee with a range of sweets
Timing:
Friday - 18:30 - 23:00
Location:
Meeting point: BMCC


Description:
Some hospitable JCI Senators from Bruges and Ommeland are happy to invite you to their homes for a delicious dinner. Enjoy the hospitality and the company of some known or not yet known senators from Europe. Your host or hostess will prepare a delicious Belgian dinner for you. Enjoy it !
To ensure your registration we ask for a small contribution of 20 € per person: book the ticket here!
Registration using the attached form is required – limited number of inscriptions !
Timing:
Friday - 19:00 - ...
Location:
Bruges and surrounding region


Description:
Romanian Night
Timing:
Friday - 21:00 - ...
Location:
The Entrepot (transport by shuttle busses provided by EC Bruges)
Saturday - 11 June 2022








Description:
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Daily (Wed - Sat) - 08:30 till 10:30
Location:
Meeting point: outside @ BMCC








New session Urban Fitness
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Thursday: 08:30 to 10:30 💙
2 groups of maximum 15 participants - so 30 extra spots! - 5 EUR
Friday: 08:30 to 10:30 💙
maximum 15 participants - 5 EUR
Saturday: 08:30 to 10:30
maximum 15 participants - 5 EUR 💙
Location:
Meeting point: outside BMCC
Price
5 EUR
New session Urban Fitness
Our coach takes you for a workout through the historical city center of Bruges. We use the city and her monuments as fitness rooms. Great way to start the day!
Timing:
Thursday: 08:30 to 10:30 💙
2 groups of maximum 15 participants - so 30 extra spots! - 5 EUR
Friday: 08:30 to 10:30 💙
maximum 15 participants - 5 EUR
Saturday: 08:30 to 10:30
maximum 15 participants - 5 EUR 💙
Location:
Meeting point: outside BMCC
Price
5 EUR
Ready to rumble?
Ready to rumble?









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing:
Daily (Wed - Sat) - 09:00 - 11:00
Location:
Outside in Bruges









Description:
Our enthusiastic guide takes you for a nice 2-hour into walking tour in the historic city center of Bruges. Nice introduction about Bruges , the most known places and lots of good stories.
Timing EXTRA TOURS
- Wednesday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Thursday: extra tour: from 09:00 to 11:00 - 10 EUR/pp 💙
- Friday: from 09:00 to 11:00 - 10 EUR/pp 💙
- Saturday: from 09:00 to 11:00 - 10 EUR/pp 💙
20 participants max per group
Location:
Meeting point: outside @ BMCC.




Description:
JCI Debating Final (English)
Also register for the championship here!
Timing:
Saturday - 09:00 - 12:00
Location:
Sint Godelieve Abbey




Description:
JCI Debating Final (French)
Also register for the championship here!
Timing:
Saturday - 09:00 - 12:00
Location:
Sint Godelieve Abbey


Description:
Twinning Ceremony
Timing:
Saturday - 09:30 - 10:30
Location:
Sint Godelieve Abbey


Description:
In this morning session you'll wake up your body with some gentle movements. Once the energy is flowing the yoga poses will be a bit more challenging and we end with a relaxing and refreshing meditation. This down-to-earth session is accessible for everybody, you don't need to be an experienced yogi. Wear comfortable clothing and be prepared to practice barefoot.
Timing:
Saturday - 09:30 - 10:30
Location:
Sint Godelieve Abbey




Description:
In this morning session you'll wake up your body with some gentle movements.
Once the energy is flowing the yoga poses will be a bit more challenging and we end with a relaxing and refreshing meditation.
This down-to-earth session is accessible for everybody, you don't need to be an experienced yogi. Wear comfortable clothing and be prepared to practice barefoot.
Timing:
Extra session on Saturday - 10:45 - 11:45 💙
25 participants maximum
Location:
Sint Godelieve Abbey



Description:
By Angelique Slembrouck
A workshop proving that healthy food can be perfectly combined with classic weekend dishes, BBQs and aperitif evenings. During the workshop, 2 mocktails, 1 cocktail, 5 aperitif snacks and 2 salads will be made and tasted afterwards.
After the workshop, a handy digital brochure is sent to each participant with all the tips and recipes.
Timing:
Saturday - 09:30 - 11:30
Location:
Sint Godelieve Abbey





This tour is available on 2 different times and also in 2 languages. Make sure you pick the correct one from the program.
Description:
There are places that somehow manage to get under your skin, even though you don’t really know them all that well. Bruges is that kind of place. A warm and friendly place, a place made for people. A city whose history made it great, resulting in a well-deserved classification as a Unesco World Heritage site. Medieval mysterious, unabashedly Burgundian and a metropolis for centuries; Bruges inner city impresses with its cultural-historical heritage.
Did you know that
- In the 13th century, Bruges was the leading trade centre of Northwestern Europe.
- The first ever stock exchange (‘beurs’ in Dutch) was founded in Bruges.
- From the end of the 14th century, Bruges was part of the realms of the Dukes of Burgundy.
- Famous painters such as Jan Van Eyck and Hans Memling – the great Flemish primitives – found their creative niche here.
- The world famous ‘Madonna with child’ is the only work by Michelangelo that left Italy during his lifetime.
On this exclusive walk (max. 16 persons), local city guides and JCI senators Claude Pauwels or Johan Persyn will take you along on a fascinating trail. You’ll discover hidden gems and secret places next to the must-see heritage and architectural highlights of Bruges.
From the Market Square and the Burg, over the Rozenhoedkaai (Rosary Kay) and the canals, through the Beguinage and the Lake of Love, the almshouses and much more. Iconic sites that give the city its look and charm you instantly. During the tour you will also see Bruges from the water. The canals of Bruges – the ‘reien’ – are the arteries of the city. Nothing is as pleasant as chuggling along in a boat as you sail past all the most beautiful places in the city. From the ‘reien’, you discover hidden romantic corners and secret gardens.
We finish and reminisce with a fresh pint in a local brewery.
Sign up today for this exclusive EC2022 Bruges tour guide (+/-2h), for Jaycees by Jaycees
This text is also available in Dutch (PDF): Guided tour - Full description (NL)
Timing, Language & Location:
Saturday - 9:30 - 11:30 - English - Meeting point: BMCC
Tour is available in different languages and times:
- Saturday - 9:30 - 11:30 - English - Meeting point: BMCC - Book here
- Saturday - 9:30 - 11:30 - French - Meeting point: BMCC - Book here
- Saturday - 14:00 - 16:00 - English - Meeting Point: BMCC - Book here
- Saturday - 14:00 - 16:00 - French - Meeting Point: BMCC - Book here
Max 16 people per tour.





This tour is available on 2 different times and also in 2 languages. Make sure you pick the correct one from the program.
Description:
There are places that somehow manage to get under your skin, even though you don’t really know them all that well. Bruges is that kind of place. A warm and friendly place, a place made for people. A city whose history made it great, resulting in a well-deserved classification as a Unesco World Heritage site. Medieval mysterious, unabashedly Burgundian and a metropolis for centuries; Bruges inner city impresses with its cultural-historical heritage.
Did you know that
- In the 13th century, Bruges was the leading trade centre of Northwestern Europe.
- The first ever stock exchange (‘beurs’ in Dutch) was founded in Bruges.
- From the end of the 14th century, Bruges was part of the realms of the Dukes of Burgundy.
- Famous painters such as Jan Van Eyck and Hans Memling – the great Flemish primitives – found their creative niche here.
- The world famous ‘Madonna with child’ is the only work by Michelangelo that left Italy during his lifetime.
On this exclusive walk (max. 16 persons), local city guides and JCI senators Claude Pauwels or Johan Persyn will take you along on a fascinating trail. You’ll discover hidden gems and secret places next to the must-see heritage and architectural highlights of Bruges.
From the Market Square and the Burg, over the Rozenhoedkaai (Rosary Kay) and the canals, through the Beguinage and the Lake of Love, the almshouses and much more. Iconic sites that give the city its look and charm you instantly. During the tour you will also see Bruges from the water. The canals of Bruges – the ‘reien’ – are the arteries of the city. Nothing is as pleasant as chuggling along in a boat as you sail past all the most beautiful places in the city. From the ‘reien’, you discover hidden romantic corners and secret gardens.
We finish and reminisce with a fresh pint in a local brewery.
Sign up today for this exclusive EC2022 Bruges tour guide (+/-2h), for Jaycees by Jaycees
This text is also available in Dutch (PDF): Guided tour - Full description (NL)
Timing, Language & Location:
Saturday - 9:30 - 11:30 - French - Meeting point: BMCC
Tour is available in different languages and times:
- Saturday - 9:30 - 11:30 - English - Meeting point: BMCC - Book here
- Saturday - 9:30 - 11:30 - French - Meeting point: BMCC - Book here
- Saturday - 14:00 - 16:00 - English - Meeting Point: BMCC - Book here
- Saturday - 14:00 - 16:00 - French - Meeting Point: BMCC - Book here
Max 16 people per tour.





Description:
Our bike guides take you in small groups through the historic city center of Bruges.
On the way we pass not only the most known monuments of the city but we also cycle along some hidden gems in the city.
Good stories guaranteed.
Bike rental is included.
Timing:
Daily (1x/day)
- Wednesday: 09:30 to 12:00
- Thursday: 09:30 to 12:00
- Friday: 09:30 to 12:00
- Saturday: 09:30 to 12:00
Location:
Meeting point: outside @ BMCC


Description:
GA Senators (ASE) + Chain Change & Reception
Timing:
Saturday - 09:30 - 12:30
Location:
Grand Hotel Casselbergh





Description:
“La Loca” ("the Madwoman") is a Bruges city discovery walk, in escape game style. In groups of 4-6 persons, you will get a backpack that marks the start of your journey.
A mixture of: a fun walk, Bruges history, a pinch of excitement, challenging puzzles and riddles, the input of social media and a dash of nostalgia from our childhood. QR codes show the way, while the principles of Augmented Reality help complete the mission. The participants experience the rich history of Bruges' city center in a playful way. Stimulating the senses, sharpening the puzzle instinct and taking you to surprising placed.
Total walking distance around 5 km, you should take into account around 4-5 hours (you can take as long as you want, have some drinks along the way, …)
Fancy a delicious, balanced mix of healthy outdoor activity, challenging fun and surprising historical insight?
Timing:
Daily (Wed - Sat) - 09:30 - 14:00
Location:
Meeting point: BMCC
Location: Outside in Bruges
Pricing:
Mentioned price is per group!



Description:
Lace workshop in small group (5 participants maximum) learning the craft of lace-making.
During this workshop you will learn the basic strokes of the centuries-old (1717) Bruges craft 'lace-making'.
Trainster Anne learned how to make lace as a little girl from her grandmother. She has been doing it almost all her life and even followed a teacher training for it.
She hopes to give you a piece of tradition from Bruges with this initiation. After the workshop you will have your own mini lace piece to take home.
Timing:
- Wednesday - 14:00 to 16:00
- Saturday - 10:00 to 12:00
Location:
St. Godelieve Abbey


Strategic Planning Committee Meeting


Lunch on Saturday
Saturday we are having our lunch all around Bruges!
You will be able to use your EC lunch voucher in around 20 restaurants and lunch spots in Bruges.
Each voucher entitles you to a discount of EUR 7,00.
We have made prior deals with these locations, so they know you are paying with a voucher.
This way, we want to support local entrepreneurship ♥
Odette Brugge (grandma's traditional kitchen) - Simon Stevinplein 3 |
REPUBLIEK Grand Café - Sint-Jakobsstraat 36 |
Café au Lait (lunch bar) - Noordzandstraat 28 |
Monkey Eleven (healthy fastfood) - Vlamingstraat 64 |
Bocca (pasta) - Dweersstraat 13 |
Charlie's Chips (frietkot - take-out only) - Hauwerstraat 17 |
Bavet (spaghetti) - Simon Stevinplein 5 |
Otomat (heavenly pizza) - Simon Stevinplein 12 |
Delaney's Irish pub - Burg 8 |
Tonka Tearoom - Walplein 18 |
That's Toast (toast bar) - Dweersstraat 4 |
Sanseveria Bagelsalon - Predikherenstraat 11 |
De Plaats (vegetarian restaurant) - Wapenmakersstraat 5 |
Jilles Beer & Burgers - Braambergstraat 10 |
Garlic 'n Greens (vegan, vegetarian, glutenfree dishes) - Vlamingstraat 10 |
Taj Mahal (Indian cuisine) - Philipstockstraat 6 |
Le Pain Quotidien - Simon Stevinplein 15 |
Ohana pokébowls - Vlamingstraat 31 |
Mister Spaghetti - Zonnekemeers Parking (Site Oud Sint-Jan) |


Social Selling with LinkedIn
LinkedIn doesn’t work!
It is a great database with a lot of information, but you need to do it yourself. You need to make the connection with people. People do business with people. So make it social.
After this workshop, Remco will make sure you know:
- what LinkedIn is
- how to show yourself on LinkedIn
- how you will be found on LinkedIn
- how to use LinkedIn in an effective way
Curious about how Remco's own LinkedIn page looks like? Have a look 🙂
Timing
Saturday - 13:00 - 15:00 💙
Maximum 30 participants
Location
St-Godelieve Abbey


Create your elevator pitch with Lego (c) Serious Play (c)
Storytelling using the Lego Serious Play Method.
With the help of Lego, the participants introduce themselves and/or their company convincingly in the form of an elevator pitch. Ideal for networking, commercial talks, interviews or job interviews.
The Lego Serious Play method allows for playful out-of-the box thinking and creates dialogue between the participants. Complex themes are made discussable in a visual manner.
Highly recommended, even if we say so ourselves.
>> This session is organized 1x only and is limited to 20 participants.
About the trainer
Michaël Verbeeck is a passionated and experienced communication specialist with expertises in branding, strategy and online/social marketing. Next to his occupation as Managing Partner of Pavlov Branding, he often get booked as a public speaker and he teaches several evening classes in the field of communication and marketing. He is also a proud JCI member and actively support various voluntary causes.
Timing
Saturday from 13:00 to 14:30 (2,5 hours).
Location
St-Godelieve Abbey
Price
Free, sponsored to you by the Training Institute Flanders (TIF) of JCI Flanders.



Description:
By Angelique Slembrouck
A workshop where we make and taste 5 healthy breakfasts and 5 healthy lunches for. Taking into account that it has to be easy and can be applicable for the whole family. Beforehand, there is a short explanation of what a healthy breakfast and lunch consist of, with extra information about the influence of their food choice on their health and environment.
Then there is also a bit of menu planning. How to provide healthy, quick and tasty meals during a busy week.
After the workshop, a handy digital brochure is sent to each participant with all the tips and recipes.
Timing:
Saturday - 13:30 - 15:30
Location:
Sint Godelieve Abbey





Description:
Let's find out together why Belgian beer is your new best friend!
Once you've felt the love, there is no way back! ♥
An unforgettable beer experience in small groups (15 people maximum).
We will be tasting popular, traditional and artisanal beers in different locations, while getting interesting facts about the beers.
All within walking distance!
Timings
2x in English:
- Wednesday: 13:30 - 16:30
- Saturday: 13:30 - 16:30
1x in French
- Friday: 13:30 - 16:30 >> click here for French.
Location:
Meeting point = outside @ BMCC





Description:
Between the Belgian Coast and Bruges lies a great green countryside to discover. Our bike tour guides take you along the green ramparts of Bruges towards old Medieval harbor cities like Damme and Oostkerke. Bike rental is included. And don’t worry: there will be plenty of breaks and sightseeings along the way.
Timing:
- Wednesday: 13:30 to 17:00
- Thursday: 13:30 to 17:00
- Friday: 13:30 to 17:00
- Saturday: 13:30 to 17:00
Location:
Meeting point: outside @ BMCC




Extra session
The Art of Networking by Michael Schwarz (JCI Germany).
Michael will be sharing his knowlegde about "networking". Apart from sharing his wisdom, you will get the practise directly in small groups. This workshop is a must for everybody who want who wants to improve his/her networking skills
Timing:
Extra session: Saturday from 14:00 to 15:30 💙
Location:
St-Godelieve Abbey




Description:
Lace workshop in small group (5 participants maximum) learning the craft of lace-making. During this workshop you will learn the basic strokes of the centuries-old (1717) Bruges craft 'lace-making'. Trainster Anne learned how to make lace as a little girl from her grandmother. She has been doing it almost all her life and even followed a teacher training for it. She hopes to give you a piece of tradition from Bruges with this initiation. After the workshop you will have your own mini lace piece to take home.
Timing:
- Wednesday - 10:00 to 12:00 (max 5 participants) 💙
- Saturday - 14:00 to 16:00 (max 5 participants) 💙
Location:
St. Godelieve Abbey
Price
20 EUR (this is an extra session which we need to organize at cost-price)





This tour is available on 2 different times and also in 2 languages. Make sure you pick the correct one from the program.
Description:
There are places that somehow manage to get under your skin, even though you don’t really know them all that well. Bruges is that kind of place. A warm and friendly place, a place made for people. A city whose history made it great, resulting in a well-deserved classification as a Unesco World Heritage site. Medieval mysterious, unabashedly Burgundian and a metropolis for centuries; Bruges inner city impresses with its cultural-historical heritage.
Did you know that
- In the 13th century, Bruges was the leading trade centre of Northwestern Europe.
- The first ever stock exchange (‘beurs’ in Dutch) was founded in Bruges.
- From the end of the 14th century, Bruges was part of the realms of the Dukes of Burgundy.
- Famous painters such as Jan Van Eyck and Hans Memling – the great Flemish primitives – found their creative niche here.
- The world famous ‘Madonna with child’ is the only work by Michelangelo that left Italy during his lifetime.
On this exclusive walk (max. 16 persons), local city guides and JCI senators Claude Pauwels or Johan Persyn will take you along on a fascinating trail. You’ll discover hidden gems and secret places next to the must-see heritage and architectural highlights of Bruges.
From the Market Square and the Burg, over the Rozenhoedkaai (Rosary Kay) and the canals, through the Beguinage and the Lake of Love, the almshouses and much more. Iconic sites that give the city its look and charm you instantly. During the tour you will also see Bruges from the water. The canals of Bruges – the ‘reien’ – are the arteries of the city. Nothing is as pleasant as chuggling along in a boat as you sail past all the most beautiful places in the city. From the ‘reien’, you discover hidden romantic corners and secret gardens.
We finish and reminisce with a fresh pint in a local brewery.
Sign up today for this exclusive EC2022 Bruges tour guide (+/-2h), for Jaycees by Jaycees
This text is also available in Dutch (PDF): Guided tour - Full description (NL)
Timing, Language & Location:
Saturday - 14:00 - 16:00 - English -
Meeting Point: BMCC outside - FLAG (Ballistix)
Tour is available in different languages and times:
- Saturday - 9:30 - 11:30 - English - Meeting point: BMCC - Book here
- Saturday - 9:30 - 11:30 - French - Meeting point: BMCC - Book here
- Saturday - 14:00 - 16:00 - English - Meeting Point: BMCC - Book here
- Saturday - 14:00 - 16:00 - French - Meeting Point: BMCC - Book here
Max 16 people per tour.
Meeting Point: BMCC outside - FLAG (Ballistix)





This tour is available on 2 different times and also in 2 languages. Make sure you pick the correct one from the program.
Description:
There are places that somehow manage to get under your skin, even though you don’t really know them all that well. Bruges is that kind of place. A warm and friendly place, a place made for people. A city whose history made it great, resulting in a well-deserved classification as a Unesco World Heritage site. Medieval mysterious, unabashedly Burgundian and a metropolis for centuries; Bruges inner city impresses with its cultural-historical heritage.
Did you know that
- In the 13th century, Bruges was the leading trade centre of Northwestern Europe.
- The first ever stock exchange (‘beurs’ in Dutch) was founded in Bruges.
- From the end of the 14th century, Bruges was part of the realms of the Dukes of Burgundy.
- Famous painters such as Jan Van Eyck and Hans Memling – the great Flemish primitives – found their creative niche here.
- The world famous ‘Madonna with child’ is the only work by Michelangelo that left Italy during his lifetime.
On this exclusive walk (max. 16 persons), local city guides and JCI senators Claude Pauwels or Johan Persyn will take you along on a fascinating trail. You’ll discover hidden gems and secret places next to the must-see heritage and architectural highlights of Bruges.
From the Market Square and the Burg, over the Rozenhoedkaai (Rosary Kay) and the canals, through the Beguinage and the Lake of Love, the almshouses and much more. Iconic sites that give the city its look and charm you instantly. During the tour you will also see Bruges from the water. The canals of Bruges – the ‘reien’ – are the arteries of the city. Nothing is as pleasant as chuggling along in a boat as you sail past all the most beautiful places in the city. From the ‘reien’, you discover hidden romantic corners and secret gardens.
We finish and reminisce with a fresh pint in a local brewery.
Sign up today for this exclusive EC2022 Bruges tour guide (+/-2h), for Jaycees by Jaycees
This text is also available in Dutch (PDF): Guided tour - Full description (NL)
Timing, Language & Location:
Saturday - 14:00 - 16:00 - French - Meeting Point: BMCC
Tour is available in different languages and times:
- Saturday - 9:30 - 11:30 - English - Meeting point: BMCC - Book here
- Saturday - 9:30 - 11:30 - French - Meeting point: BMCC - Book here
- Saturday - 14:00 - 16:00 - English - Meeting Point: BMCC - Book here
- Saturday - 14:00 - 16:00 - French - Meeting Point: BMCC - Book here
Max 16 people per tour.
Meeting Point : BMCC outside - FLAG (Ballistix)


Description:
Special sports activity for JCI Senators - Bumble Bees. A combination of pure relaxation, sports activity and strengthening the inner man.
Timing:
Saturday - 14:00 - 16:00
Location:
Meeting point: Grand Hotel Casselbergh
Location: KTA
Access only on invitation.









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
Daily (Wed - Sat) - 14:30 till 17:30
Location:
Meeting point: outside @ BMCC









Description:
Our enthusiastic guide takes you through the more unknown districts of the city, like the St-Anna and St-Gillis district. We walk through the Medieval harbor of Bruges and along the canals, windmills, almshouses and lots of hidden places. On the way we stop in the Church of Jeruzalem, a must see in Bruges and of course a drink in the oldest pub of town.
Timing:
EXTRA TOURS
- Wednesday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Thursday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Friday: 14:30 - 17:30 (max 15 participants) - 30 EUR
- Saturday: 14:30 - 17:30 (max 15 participants) - 30 EUR
Location:
Meeting point: BMCC
Location: Outside in Bruges


Description:
For the kids (<12 y.o.) who join us to the galadiner on Saturday evening, we foresee a healthy Happy Meal. Parents can pick this up at the bar whenever they feel the need:
- Starter: Salmon bellevue with cocktail sauce
- Main: Balls in tomato sauce, mashed potato, ratatouille
- Dessert: ice cream
- Water and softdrinks at will
25 EUR per child < 12y
Timing:
Saturday – 17:30 – 03:00
Location
BMCC


Description:
- JCI Awards Ceremony
- JCI Closing Ceremony
- Gala dinner (3 course)
- Party
Timing:
Saturday - 17:30 - 03:00
Location
BMCC
Price
Included in full-conference ticket
Sunday - 12 June 2022
Description:
Senators Farewell Breakfast
Timing:
Sunday - 09:00 - 11:00
Price:
Non-Residents of Hotel Casselbergh: €25
Side order
One of our favourite side dishes in the menu has to be the Business Day. This event is known in the Bruges region as B2BnB! B2BnB is a joint initiative of four economic organizations: De Hanze, JCI Bruges, APZI, and VOKA.

